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標題: 新手一問:煲機煲喇叭 [打印本頁]

作者: longji    時間: 2013-11-18 07:26 PM     標題: 新手一問:煲機煲喇叭

請教各位ching, 買了新amp新喇叭新喇叭線新電源線都係要煲一排先好聲, 煲既時間又各有不同, 但係新機返來後點樣先叫煲好呢?都係耳仔收貨為準?
作者: 開心小貓    時間: 2013-11-20 01:39 AM

我都不太清楚.不過最緊要是音色分明.最仲要試一下.不放音樂開到最大vol試驗擴音器.有沒雜聲.
作者: 幪面超人999    時間: 2013-11-28 02:05 PM

耐心D煲啦,有D喇叭要成半年先入狀態,有人心急未煲好就放返出去,真係嘥料呀~
不過一般要一兩個月煲無走雞,平常心咁PLAY啦!
作者: kenjoli    時間: 2013-12-6 08:16 AM

你要慢慢由細聲至大聲..每日煲4小時..停一停..再煲..每日都要咁煲....正常來講..要煲1-2年開聲..仲要睇你喇叭了...仲要你煲的器材....慢慢來啦..急不來...
作者: wallacefong    時間: 2013-12-6 11:55 PM

煲1-2年? Don't scare the newbies la. But actually it really depends on your systems. Normally, if you run-in 80-100 hours, you'll see the difference. But yes, some speakers, if you use it for a longer period of time, or reach the "next stage", it will be different again.
作者: teeteetun    時間: 2013-12-15 01:25 AM

100 - 200 hours is good enough I think
作者: darwinmak    時間: 2013-12-23 12:42 PM

Just play what you like 24hrs and repeat for a few days
should be able to hear the difference.
作者: peterfun2003-2    時間: 2013-12-23 05:59 PM

at least 1 month

however, output is the key point
作者: 霍斯    時間: 2013-12-23 06:58 PM

我想應該所沒一個特定煲幾耐ge時間,因為每個人對聲音的靈敏度都有不同的!!




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