All-in-one roast chicken & veg % s6 p7 G! F/ ^1 L( [9 G* e! s8 baby new potatoes, halved # s) Y c9 o0 Q; d+ U2 tsp olive oil 3 X* u3 P1 D1 i' Q9 Z2 carrots, sliced : ?8 E- T" ^( {0 ]) atvb now,tvbnow,bttvb1 courgette, sliced公仔箱論壇; h' F8 _2 O) w4 S+ P
1 leek, sliced公仔箱論壇+ d5 `( d( j# A: M' q7 V
1 tsp each chopped thyme and rosemary, 5 T+ q- X6 S5 d0 K4 _tvb now,tvbnow,bttvbplus a sprig or two 0 a: W. }" e& m- B; W$ M6 n1 H9 nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 small, skinless chicken breasts 9 t& e/ z) P, y2 \1 W0 kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。150ml low-sodium chicken stock ' d2 ~( [& t) a twww3.tvboxnow.com 0 G2 y8 Z- z. w4 W& W) Cwww3.tvboxnow.com1 Heat the oven to 200C/180C fan/gas 6. - S* m5 }9 a1 b6 z" LToss the potatoes with the oil, carrots, ; m, ]) e6 C' b' k- e9 Z% q3 Ltvb now,tvbnow,bttvbcourgette, leek, herbs and some seasoning 4 @* r+ A5 k. L+ m) O& v( P公仔箱論壇in a small roasting tray. Roast for 30 minstvb now,tvbnow,bttvb# n/ t9 a& z% x; f1 `2 @1 e
until starting to brown.* a' c4 B: s6 N# l E
2 Remove from the oven and give the veg a : J# ?4 K/ [! J/ wwww3.tvboxnow.comstir, nestle in the chicken, then return to the& S9 A& z! o: C, K( L8 H
oven for 15 mins. Pour over the stock, then公仔箱論壇* o: r) _: {) p- R
cook for 5 mins more or until the chicken & s/ z2 B" k" ]) }8 A, ?and veg are cooked through. ( O, C$ t9 n. `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 L1 _8 H( T& y1 p% c: b. y; [
PER SERVING 300 kcals, fat 7g, saturates 1g, / I* ^7 N: n- n, x. @carbs 27g, sugars 10g, fjbre 5g, protein 34g, salt 0.3gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* Y" e7 I8 E! j% g