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標題: 常平味X 門燒肉 [打印本頁]

作者: donedone    時間: 2009-9-21 07:27 PM     標題: 常平味X 門燒肉


; q* Q, l0 s7 y5 D0 o$ _0 k2 dpork belly, tasty, crispy & 香, 牛小排, 有根, last time much better. We put pieces of garlic and bean paste on the beef
1 m$ }. X. d' C( ?! N% @and wrapped them with lettuce to eat.
# r; R$ {5 P3 m' L1 Ztvb now,tvbnow,bttvb( H2 x$ ~8 d/ [4 ]6 ?4 r8 @  s

6 d$ @9 n: y( N! p' z6 Awww3.tvboxnow.commiso 牛小排, ox tongue thick cuttvb now,tvbnow,bttvb! H0 r) I& t7 ?7 S' m
tvb now,tvbnow,bttvb& A! o& T! x1 v9 Z5 u; `

% G: C& d: }' F9 Q, N/ ]' y5 DEat some mushroom to refresh our palate.公仔箱論壇/ {2 O; N8 l/ Z( l- m7 r
公仔箱論壇$ f* j" ?( {8 h: @5 N( P

5 M) b' O: N- L  }; s/ ]公仔箱論壇TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 J  ]2 I2 |! W2 o# a" C  \- T* R

) V9 ~+ }( r. ^! HTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( w2 c% U6 u8 L% y# N: b: I

* m  w# A$ g5 c1 s/ @' c. n4 {" j公仔箱論壇Cold noodle, perfect. Sour, cool & firm. The white pieces are apple.




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