New England Clam Chowder
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Ingredients www3.tvboxnow.com# y+ G& s% G# _* T6 p4 }
8 t0 U7 @2 O# a% _" M0 e X4 s公仔箱論壇1 Tbs butter
- f; r4 @& e2 g8 L2 stvb now,tvbnow,bttvb1 cup diced celery
3 v. w5 C$ O" `7 t8 W% N( zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 cup diced onion
: ]1 ^$ G6 \1 X/ e' `tvb now,tvbnow,bttvb1/2 cup raw diced bacon }5 Q5 d& r Y0 R
1/2 tsp finely chopped garlic
, U" w' y9 U# w- ?% Y% c8 }tvb now,tvbnow,bttvb1/2 tsp finely chopped fresh thyme
, r) B, t9 v O+ ]( {' rwww3.tvboxnow.com2 Bay Leaves
0 \8 |1 s+ S0 w/ A0 r3 1/2 cups chopped sea clams ! }8 Y1 V" Z8 ~2 y( _; a
1/2 gallon clam juice
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3 O! z+ M# D; Y% Y1 cup flour ) |$ m L. Z; ], w
1 cup diced cooked potato 5 z% k, O. {2 Y) }# r% c- x- d
2 cups heavy cream www3.tvboxnow.com z5 s" `/ [; a
salt & pepper to taste
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7 y0 X; C% E' n6 w8 p; Z; _公仔箱論壇
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Directions
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; ] y' n3 R9 P/ Y' x公仔箱論壇In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. - ~9 u3 U3 Z, G# O5 x
; J9 Z& ]. b( ?* rtvb now,tvbnow,bttvbMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.公仔箱論壇* {" Y- R5 f8 o4 c$ m2 M& Z2 h
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Simmer 15 minutes and serve.
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P.S. Sorry I don't know how to type all these in chinese.  |