材料A:
]% V5 f+ c4 x$ I, V鹹蛋黃......3粒(蒸熟)
Q0 A, O9 l, j# _! V3 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。牛油......2湯匙www3.tvboxnow.com$ B* X( N( W. N* u1 Q
~5 T. t, B/ l, [7 b4 Z公仔箱論壇腌肉料:, _9 B7 }5 O, e0 M
粟粉......4湯匙公仔箱論壇+ J' i1 }, S) H$ P5 W5 M: X
雞蛋......1個
6 o. g: Q- _" R; c& j公仔箱論壇醬油......1茶匙TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. t2 l) k& {+ o
鹽......1/4 茶匙www3.tvboxnow.com8 u( k: ^0 O" S, j1 f
糖......1/4 茶匙tvb now,tvbnow,bttvb8 ?2 R H* h( l3 f
0 K, S# j3 T& D' ~材料B：
_+ y7 o* A* O; p8 s公仔箱論壇五花肉(帶皮)......500公克(切成小片)
V6 d; g( x! }7 E+ zwww3.tvboxnow.com食油......半鍋(煎炸用途)tvb now,tvbnow,bttvb- M4 l. v, Y: M8 |/ E
www3.tvboxnow.com4 q: {$ z% n n) W5 d6 @
烹飪過程: tvb now,tvbnow,bttvb( m+ m+ V* C# i4 y5 p
01.燒開鍋後，放入油，待熱。將豬肉片，慢慢置入，煎炸成金黃色，待用。
/ ~6 P5 x5 y- e) Q公仔箱論壇02.將鹹蛋黃攪碎，待用。& j& x* c/ b' B2 j0 ?. t
03.燒開鍋後，轉小火放入牛油，煮溶。倒入鹹蛋黃拌炒，之後加入炸豬肉片，攪拌均勻，即可。1 x' B, |: S5 K% e8 S
公仔箱論壇# t' c- D& L ]! B8 c
Ingredient A:
& {# _* V' H( j% `" Z+ o1 S; C( d8 T500g pork belly, slicedwww3.tvboxnow.com5 g& W- O F8 s" ^ m; N4 B$ ]- ^
half a wok of cooking oil, for deep-frying purposeswww3.tvboxnow.com8 J) E* H; Z/ P8 T7 c
) w3 w! m1 n- s! R8 \
Pork Marinade:
4 {: Z2 [) t& s+ Jwww3.tvboxnow.com4 tbsps corn flour
& D- k* L" |8 R3 Z6 R2 ^2 A公仔箱論壇1 egg4 L) Z. P+ A' C
1 tsp light soy sauce公仔箱論壇7 [; F1 P2 O; C/ C1 y5 b! J
1/4 tsp salt. c0 X" l: j& L" u# d
1/4 tsp sugar
. `7 F" T" z" g: R公仔箱論壇
& n$ V) R. P3 L3 h+ v* }6 p% b3 o0 swww3.tvboxnow.comIngredient B:
/ f7 B; U5 D! F3 salted egg yolks, steamed
8 g0 N0 Q+ F1 p/ S公仔箱論壇2 tbsps butter
& r8 _5 y; A& f( w( J7 b; |. N: PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) _% V; a8 K$ E* A1 E: w7 R
Method:
; R u1 m) A1 t4 Q6 T' x2 { o; S公仔箱論壇1. Heat the wok, add oil and wait for the temperature to rise. Put themarinated sliced pork in slowly and fry until golden brown. Set asidefor later use.tvb now,tvbnow,bttvb% R; {- U+ z# t* f0 y: G3 _% {4 V
2. Crush the salted egg yolk, set aside.
# t6 Q& b1 z+ b( C" S公仔箱論壇3. Heat the wok, switch to small flame and melt butter. Stir in thesalted egg yolk, add the fried sliced pork prepared earlier. Stir-fryto mix well and dish out to serve.
) T& g, e1 L- T1 B6 Swww3.tvboxnow.com) h5 R+ {4 F, C# u, Y) w
|
發表於 2008-1-12 11:03 PM
| 
