Ingredients :! _+ V: t' S" g. v& X7 J Z
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1lb. shrimp .shelled" X! ?5 C( U4 ]) i' M
1/2 lb. asparagus
# [! |1 x! s) @' ^& s6 Z& p2 green onions, chopped, use white part only2 c& `3 G9 w- Y4 k3 `
1 tsp corn starch
2 T* e. ^/ u1 y2 a( y1 tsp garlic salt TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 E: P: g/ G4 O$ N
1 oz. pork fat (optional), thinly slicedwww3.tvboxnow.com k8 n5 \2 y+ A2 J4 U
* A# Y. ?$ X5 X1 f( T1 ]tvb now,tvbnow,bttvbDirections:
y: x) J% ]( `7 t# r3 m' wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" t/ ?0 B7 ]. B% I0 K
clean shimp and mix with all ingredients . Grind then add fat (optional).
3 B$ B9 m" c# l) h9 q4 Ltvb now,tvbnow,bttvbWash and dry Asparagus. wrap shimp around each piece of asparagus then " a$ y1 t% W: O( W
steam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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