Tiramisu cheesecake$ @6 x8 P7 y5 I7 K& S$ s
1 a& X- G+ ^9 V' o& g9 eEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇. U& B, k) i: H. ^( u
/ q3 ?; f& n# Q& ]+ BPrep 30 mins plus chilling and overnight setting公仔箱論壇$ H& W" U- E. w1 g2 O( a
Cook 10 mins
+ |, P, p k5 U8 ~! [* q' Nwww3.tvboxnow.com
) g. b4 J, d3 O6 {/ N- {; oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
. P5 r3 _9 u" p. v0 h0 B7 F, X300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 f! w2 p' @3 a* L8 W+ }
80g butter, melted
* @* s( Q1 j, Y, @www3.tvboxnow.comFOR THE CHOCOLATE LAYERwww3.tvboxnow.com5 O0 _9 q! g# X: ]$ Y
500g milk chocolate (get the
0 x( d! D3 P6 ]& T k, ibest quality you can find),
) g7 H* y* Z6 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
% r. o& }* j& k( O5 H300ml double cream
- U* X- U/ L" d" Y; \2 wwww3.tvboxnow.com100ml coffee liqueur" u. B2 ~1 [( }, k& M* C2 {& h' h# F
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb" J* } x+ d+ M2 w3 O5 l6 `- C
300g soft cheese
' d, J7 U* A5 z! X& M+ R, v公仔箱論壇200ml double cream. \# t, b3 \8 e2 B6 d
1 tsp vanilla extract公仔箱論壇2 Z6 R' ~6 r0 _5 m, W/ M
1 orange, zested
B% H5 v# j4 Z公仔箱論壇50g icing sugar
0 l, [/ O- U& K# y: b& v* A( rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
/ K) g% f) o7 s p4 _: F' @公仔箱論壇beans, to serve
6 e/ L* b/ b& R/ Y+ B. K+ V& K公仔箱論壇! T- u9 L# |8 e1 g& v
* {$ S& \! g& |2 p0 U8 C" l# J公仔箱論壇1 Line the base of a 23cm springformwww3.tvboxnow.com9 S) ?7 [3 l5 i
cake tin with baking parchment. Put
% x }" z; h$ p, p& I1 ^the biscuits in a food bag and crushwww3.tvboxnow.com9 _; s# K7 L2 B
as finely as possible using a rollingwww3.tvboxnow.com w: J6 \. n, i z7 d. N# {
pin (or blitz to crumbs in a food
" u2 _' r: N& ~# Jwww3.tvboxnow.comprocessor). Mix with the butter, then
/ t# c( u3 {2 a5 F公仔箱論壇tip into the tin, pressing it into a flat6 |0 \* k6 ~0 ~5 M8 d4 g* l$ k4 z
layer. Chill until firm.
! A+ x" A& g8 o8 _/ P; btvb now,tvbnow,bttvb2 For the chocolate layer, tip the公仔箱論壇8 m+ {9 [/ X+ e" p7 ~3 e( s( A
chocolate, cream and coffee liqueur0 s Q% @: J. k0 n! K0 F: G
into a heatproof bowl and melt over a
% p2 I/ @ Y7 ?9 BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,8 w; @3 P5 h) p; c a" G
quickly stir together, then pour over
7 v$ m2 J8 ~) F/ K+ n% k: g, J! Twww3.tvboxnow.comthe biscuit base. Chill for at least
; O3 N6 p5 P; I8 t' C( l7 W0 i! g3 hrs, or until set.
* K4 X1 w5 `, b' uwww3.tvboxnow.com3 When the chocolate layer is set,
1 y( v- [5 g7 S! s' ]prepare the cheesecake layer. Beat/ Y1 M9 {& A: N3 t! s9 Z5 G
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 q1 v+ b+ p! F
zest and sugar together, then spread
3 T' b8 B- W2 v- A5 o3 y# B+ {( M/ w8 tthe mix evenly over the chocolate# \3 m: E3 \- Y, L/ F1 E
layer and swirl. Chill for a couple of公仔箱論壇7 `9 H( C( S4 g) ]! d
hours, or overnight. Can be made up to
3 h7 h. | W8 |* x6 rwww3.tvboxnow.comtwo days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( L8 r. M# W5 |' _) n4 |
in the fridge.$ d9 h4 c v2 i% M. @! n
4 To serve, remove from the fridge,; G$ P4 p6 N. U/ L
sift over the cocoa powder and5 s* [) y; u6 S
sprinkle with the coffee beans. Run
G$ f) J+ Y$ ? r* ~) X5 E/ F- u公仔箱論壇a knife around the edge of the cake
0 B. q/ \ F) b3 z& m% N, RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
* d6 O. o. u2 Z) w) g1 ]. i公仔箱論壇a neater finish, blowtorch the outsidewww3.tvboxnow.com7 h( R! E7 N @4 C& d$ D1 H" _
of the tin to release the sides.tvb now,tvbnow,bttvb1 ]( u" t. |# v, b7 a
PER SERVING 605 kcals, fat 45g,
% m1 f3 R) I! x4 g公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
8 s- U! q- M3 h5 O4 v: tfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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