Tiramisu cheesecake2 Y7 l; d/ |, S# O1 A: M2 j: ]" E* x
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
, n' n g% e) [2 E* q. c公仔箱論壇
, [/ v4 i5 s; a6 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting3 ^0 B; h' _9 t0 M9 U
Cook 10 mins公仔箱論壇3 {4 G0 H7 W6 @' F8 ~. n1 J2 Z5 l
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) L. `9 v' h7 G" k( C+ N/ m, O9 g
FOR THE BASE3 a/ _( y. C2 ?5 P K: B
300g dark chocolate digestives
& \5 I- Y. _5 H" uwww3.tvboxnow.com80g butter, melted公仔箱論壇) {/ |$ h/ s) y8 @- o/ h( l
FOR THE CHOCOLATE LAYERwww3.tvboxnow.com* j2 `3 I* o+ R; [; E8 B
500g milk chocolate (get the
, M( s4 m2 L. [6 i/ ~7 _+ M公仔箱論壇best quality you can find),公仔箱論壇1 t( c4 |; |' ?/ J- ~* M
finely choppedtvb now,tvbnow,bttvb+ J& F* g, f5 {4 E0 _
300ml double cream+ |( l! c' D0 d v4 s
100ml coffee liqueurwww3.tvboxnow.com! ^9 i; x! D- q9 a9 N4 d. }- F5 W
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% `5 h. ]8 \( o
300g soft cheese
. Z8 F) X, p) D+ [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ D v/ @5 X( q P% [
1 tsp vanilla extract
5 u/ p' M9 X+ h' |9 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zestedtvb now,tvbnow,bttvb) h2 Q4 @6 p @
50g icing sugar
7 H0 l& j1 ?8 x `公仔箱論壇cocoa powder and crushed coffee公仔箱論壇6 T, h3 Q4 }5 x, ?: Z0 x* i& I
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 j+ X: U+ z; p5 ~3 i% G
tvb now,tvbnow,bttvb! n; F$ u. Z# L$ d1 f+ {
9 a- L5 U4 V8 a# c5 K7 Y$ fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform公仔箱論壇4 Y% p: v R9 |1 @9 k- F3 ]
cake tin with baking parchment. Puttvb now,tvbnow,bttvb- P* a$ t) Z- f' R8 e
the biscuits in a food bag and crush
# x" w% ]& }3 [! `5 qas finely as possible using a rollingtvb now,tvbnow,bttvb% Y6 N2 G& D6 N& w/ K+ ^3 z9 C
pin (or blitz to crumbs in a food
' V( a7 z2 e/ y7 P8 R2 jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then公仔箱論壇' p }& j2 G9 u+ l! e3 M
tip into the tin, pressing it into a flat
3 i0 ], e: t* rtvb now,tvbnow,bttvblayer. Chill until firm.公仔箱論壇- N& W/ X5 [8 ]* R5 q, e9 V% F
2 For the chocolate layer, tip the
# |0 F6 G4 b8 vchocolate, cream and coffee liqueur
/ \5 S5 [& r M# W" G. a4 |into a heatproof bowl and melt over atvb now,tvbnow,bttvb& Q2 U7 ]/ f- D: f
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 j3 Z P g9 x
quickly stir together, then pour over
+ |& @8 y! _, b3 S3 l7 q公仔箱論壇the biscuit base. Chill for at least2 j+ o0 |0 ?- _7 [* N
3 hrs, or until set.公仔箱論壇) | a" C$ H% D$ P' V5 ]! ?
3 When the chocolate layer is set,0 Z) k4 M1 @9 c# W; t
prepare the cheesecake layer. Beat公仔箱論壇: c$ r! A1 S: f3 I
the soft cheese, cream, vanilla, orange公仔箱論壇8 J* T4 s8 J& y) p: w& R
zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) b6 w9 E0 |! k5 d. r, j7 F
the mix evenly over the chocolate
2 S( l% h7 z7 _% r6 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of公仔箱論壇( {- `5 A$ E2 @4 y6 O; z
hours, or overnight. Can be made up towww3.tvboxnow.com4 A1 I5 q* f. a% n. j
two days in advance and kept, covered,$ z4 Y/ F8 e" }' c4 ^* h9 A
in the fridge.
1 M* O; c- p# [* L, n; L4 To serve, remove from the fridge,公仔箱論壇 u1 o o! y% C0 \
sift over the cocoa powder and
9 `' q8 Z* D# T0 R' B# h' X5 ?0 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
) O" K' A4 G) Y( g9 v8 t3 J- oa knife around the edge of the cakewww3.tvboxnow.com5 z/ M( c5 G* O0 B
and release from the tin to serve. For
9 `4 J# Z# v3 i! ?5 [/ d$ P2 }公仔箱論壇a neater finish, blowtorch the outside
' ^: A' V7 T# |# M$ W+ K( U1 P1 S, Oof the tin to release the sides.公仔箱論壇1 X( \. k$ j$ L5 E3 `8 |8 Y
PER SERVING 605 kcals, fat 45g,
9 k o/ u% l( z( q. V1 {; d: Jwww3.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,
% A' O) v- [( d) Y( B6 ^3 Efibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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