Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇2 K2 v3 k* g, P+ F# E
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Prep 30 mins plus chilling and overnight setting
' C6 G& d/ c' G# g \* V公仔箱論壇Cook 10 mins
/ T# S& }3 [& `' Ktvb now,tvbnow,bttvbwww3.tvboxnow.com2 u) ~6 W0 H" H; M
FOR THE BASE公仔箱論壇- S! @! T: v/ i6 B
300g dark chocolate digestives
' U; v+ h% ?* [1 @; E0 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, meltedtvb now,tvbnow,bttvb' f2 p0 r% s' Z3 \: c1 K
FOR THE CHOCOLATE LAYERwww3.tvboxnow.com Z' g# r! s5 k2 |- _
500g milk chocolate (get the3 Z. ^, \/ y5 f1 h
best quality you can find), |- ] h5 Y# H8 X
finely chopped4 ]) T' u0 {7 T* H, H
300ml double cream
" z7 {$ [( J/ F+ mwww3.tvboxnow.com100ml coffee liqueur
& I( r$ E* M" l+ K9 n, X- P. bFOR THE CHEESECAKE LAYER! m8 E( w" O( B; F. j6 ^3 K# @' ?
300g soft cheese4 A( O% \. Q3 ?# u& Q8 t
200ml double cream
" P y- [3 d% p% M5 J$ ~tvb now,tvbnow,bttvb1 tsp vanilla extract
- c$ C7 e$ @8 g; d. Ctvb now,tvbnow,bttvb1 orange, zestedtvb now,tvbnow,bttvb. w' d% p9 x) j: i6 y
50g icing sugar
q9 } p9 m R6 v% c* [cocoa powder and crushed coffee
6 R" r5 d8 {5 \; A# hbeans, to serve
4 B! S! x: H$ n公仔箱論壇
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1 Line the base of a 23cm springform
* I' @* ^1 E! T, |/ y2 L; jcake tin with baking parchment. Put公仔箱論壇5 s+ c0 e0 ]$ _5 K# P0 S& T
the biscuits in a food bag and crushwww3.tvboxnow.com5 O: q+ u/ A% b, P
as finely as possible using a rollingwww3.tvboxnow.com5 p% b# v' y" w" N+ i6 @! Y" [& U
pin (or blitz to crumbs in a food" }) |, Q% V7 O9 O9 D. m& G: ^
processor). Mix with the butter, thenwww3.tvboxnow.com! o) S' F& a9 B0 O
tip into the tin, pressing it into a flat8 P3 B6 X) G! f: p9 y7 w9 s' U3 S
layer. Chill until firm.
c9 F1 j+ Q2 R& U; T8 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
; }$ Q- X/ X0 W9 h& s7 {tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
% U) P7 e' c1 u: pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
3 }7 k" P- J! p& @' Y+ Q) {pan of simmering water. Once melted," q, D6 o7 k0 U( l+ h2 r
quickly stir together, then pour over
% S; b' W* n' q0 mwww3.tvboxnow.comthe biscuit base. Chill for at leasttvb now,tvbnow,bttvb+ g l4 h5 T) k5 ?3 C5 \
3 hrs, or until set.) t. k9 A3 c1 D
3 When the chocolate layer is set,公仔箱論壇: {+ s9 t8 i- ]9 Y* @
prepare the cheesecake layer. Beat
) v, q. q1 s( P! |' I公仔箱論壇the soft cheese, cream, vanilla, orange
) Y, N2 \( Z* O7 y# T- Uwww3.tvboxnow.comzest and sugar together, then spreadwww3.tvboxnow.com o, p* R R( A4 y! X4 j+ _: J9 z: U) P6 L
the mix evenly over the chocolatewww3.tvboxnow.com& O8 L* x& r. h h) [3 H* W. V- {
layer and swirl. Chill for a couple of' z' P* i- T% I D) J, D$ A
hours, or overnight. Can be made up to
9 S7 z, h( D! @, N V) s4 t S8 gwww3.tvboxnow.comtwo days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! O; [' N# _ ?, w( B' r
in the fridge.
H$ B4 t0 Q* ]( r- W. BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
$ Z6 {, S8 O3 H) Z) P" Bsift over the cocoa powder and
" [! H$ k+ B7 `+ T1 a1 Fsprinkle with the coffee beans. Run
" O# a2 T3 `/ A' S0 t) p) Itvb now,tvbnow,bttvba knife around the edge of the cake
, ]# |: z7 P' O2 ytvb now,tvbnow,bttvband release from the tin to serve. Forwww3.tvboxnow.com1 ?$ T2 C2 I0 X, p
a neater finish, blowtorch the outside& z, u1 M, A) v( e- Y$ M3 z8 d
of the tin to release the sides.
! N1 _1 J9 b% ^; d' m1 Ywww3.tvboxnow.comPER SERVING 605 kcals, fat 45g,, Y5 J e+ B$ r0 m
saturates 28g, carbs 39g, sugars 31g,
, ?* z/ S$ I. I9 [3 i+ }7 |9 ~www3.tvboxnow.comfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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