SweetLemon

Apom
9 ~4 d2 u! h+ \' h( ^* O
6 W5 Z) j0 c) z+ H* ?300g rice flour
* X( L& T! e7 q0 qwww3.tvboxnow.com240-270ml coconut milk from ½ a grated coconut www3.tvboxnow.com$ y' g  ^7 x' D: w1 I6 ]2 ^
¾ tsp instant dried yeast granules
0 R* Y( }6 q) D  `0 h( P1 D' wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。¾ tsp salt or to taste
1 E% H% Z  N; h- V! YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。60g castor sugar
/ Y5 o) o! X, L/ [. G- C# O7 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
5 g+ s' e6 J& R) f% \7 s* x7 Awww3.tvboxnow.comCombine rice flour, yeast, salt, sugar and coconut milk in a mixing bowl. Stir into a smooth batter then cover with a clean tea towel. Leave mixture to rest for 40-45 minutes or until doubled in bulk.
1 o# m& a$ w1 T! g4 c- t! jHeat a miniature kuali or pan over medium high heat. Lightly grease the kuali with a piece of oiled cloth. Pour a ladle of batter into the kuali. Swirl the batter to coat the kuali evenly, then cover with a lid. Allow to cook for 2-3 minutes over a gentle low heat.公仔箱論壇# M& Q- f/ t" ?5 x' s
Once the edges are light golden brown, use a spatula to scrape around under the apom. Lift it out of the pan and continue with the rest of the batter.公仔箱論壇& O- E5 l+ k$ A+ p1 [5 N9 X

7 s. e2 {# T- S& pwww3.tvboxnow.com 好想吃很久没吃了。