Tiramisu cheesecake! m( l2 O7 a) a9 |
& F- q5 R+ i8 v8 A: jEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting9 Q$ W1 l! ?* d4 q/ j
Cook 10 mins公仔箱論壇6 M1 u9 i9 U' T1 \
. O+ t1 @/ n+ }# i# C) i# BFOR THE BASEwww3.tvboxnow.com+ Y0 Z! e% A/ z
300g dark chocolate digestives
4 m3 ^* U( T: X9 C+ M* l9 Cwww3.tvboxnow.com80g butter, melted公仔箱論壇2 p8 |0 R6 R$ s. {3 i; a2 y
FOR THE CHOCOLATE LAYERwww3.tvboxnow.com$ G7 {, c9 {1 F% P
500g milk chocolate (get the
. w& H$ b) a4 X" G3 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),) O) ?3 a1 a& x( q9 n
finely chopped公仔箱論壇7 V: Q& _: U2 f& v
300ml double cream
5 N Y U& s2 p, L) z100ml coffee liqueur; p/ ^) x6 l# o" [
FOR THE CHEESECAKE LAYER
/ P% C" c) T9 `4 H300g soft cheese公仔箱論壇- f' h+ U1 z3 O1 j1 A
200ml double cream
% V7 ?% |' f& _9 I1 s- Vwww3.tvboxnow.com1 tsp vanilla extract
# w2 T! C+ e+ h1 I4 M' E9 X公仔箱論壇1 orange, zested+ ^# X) N' T! s
50g icing sugar
9 Y8 ?! A3 j0 N; Ecocoa powder and crushed coffee
8 C+ _! P8 V/ o! f zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to servetvb now,tvbnow,bttvb8 I* h7 Z# I! f( b( a- Q. i
www3.tvboxnow.com" f$ D# M! ~* H
8 B# q0 }! |* u2 f% N" Bwww3.tvboxnow.com1 Line the base of a 23cm springform
+ Z+ n7 \8 w- [1 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put公仔箱論壇( ~- T% g# x8 Y8 v/ H: ]
the biscuits in a food bag and crush
$ |& y& e" B0 `1 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
0 a. K3 A G/ I, |pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb& s& e5 x8 ]4 i0 v8 G& ^
processor). Mix with the butter, then
7 b: r- z+ w/ p7 ]1 ktip into the tin, pressing it into a flat
0 Y5 F& ?2 i4 ?2 C- k v1 C1 jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
/ p. A9 S4 ~+ e2 \' T2 For the chocolate layer, tip thetvb now,tvbnow,bttvb; G6 j7 [0 n! ^7 u, }3 j! V/ B( l! a
chocolate, cream and coffee liqueur
$ T9 X, R0 V" {& \' V5 o$ ginto a heatproof bowl and melt over a
2 }( u$ W* ^0 d/ {% ^' T2 d$ {# e公仔箱論壇pan of simmering water. Once melted,
. Q. `% Z! k) S; Y9 m公仔箱論壇quickly stir together, then pour over公仔箱論壇. m# o7 l2 H( U( k/ u
the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 x k& u& F; K; d, q8 P
3 hrs, or until set.
/ }8 a. }, |6 E% j c; E3 When the chocolate layer is set,
8 Y: c& A3 e7 I! f' I$ Etvb now,tvbnow,bttvbprepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 {( Q7 y: R3 W0 |- Y
the soft cheese, cream, vanilla, orange
5 h/ x7 G- k7 ?+ f, \* ] r4 Z- Hzest and sugar together, then spread公仔箱論壇* E9 F! Y8 b/ l; Z/ y- r/ v
the mix evenly over the chocolate
' Q6 R8 K- z8 f% llayer and swirl. Chill for a couple of
$ L4 J# A- U; ]# J* A' }8 n) Ohours, or overnight. Can be made up to
4 @9 n5 e* p+ x$ H# \; D% Gtvb now,tvbnow,bttvbtwo days in advance and kept, covered,
' U4 J0 N4 j8 R3 v/ p& W) Ein the fridge.
; i: i6 K$ I* f2 h9 _6 @4 To serve, remove from the fridge,www3.tvboxnow.com! e* L; L. x6 M
sift over the cocoa powder and
& m! `( g: l M( Wsprinkle with the coffee beans. Run
9 a) C$ }# [- K# S2 `' B7 Vwww3.tvboxnow.coma knife around the edge of the cake
s* x+ q' B, G4 c2 P3 C! sand release from the tin to serve. For
* F3 f# a$ a' v0 \5 V4 z* FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb0 P3 M8 U- q; z! Q
of the tin to release the sides.
" b$ C, R% |4 ~www3.tvboxnow.comPER SERVING 605 kcals, fat 45g,公仔箱論壇/ l7 M- i- v7 Z, J
saturates 28g, carbs 39g, sugars 31g,
' }# I# @' v: V/ l, S$ g+ l% C公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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