Tiramisu cheesecake" |0 @9 p- a& ]: D+ s6 S9 a" o# h
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 k8 c& o! b% A" s/ Q! { s$ D
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Prep 30 mins plus chilling and overnight setting
8 o# K' @0 t5 u3 \: nwww3.tvboxnow.comCook 10 minswww3.tvboxnow.com% r) I/ n- S. o
- X: ? ^* X+ AFOR THE BASE公仔箱論壇2 w3 @& H+ N- Z' h
300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 B; f# w8 j6 S {1 j# e
80g butter, melted( L$ J3 N* M/ S3 P9 f- i
FOR THE CHOCOLATE LAYER
$ d$ @, Z* f- x" Z# F% Gtvb now,tvbnow,bttvb500g milk chocolate (get thetvb now,tvbnow,bttvb9 k: {8 g! C. i
best quality you can find),8 }3 G$ U6 ^- l! w X2 s5 M9 x& i
finely chopped5 y1 R& {- {" N
300ml double cream
0 N V* {. A ywww3.tvboxnow.com100ml coffee liqueur
" l$ q% H- t7 ]% uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER公仔箱論壇' W+ g1 }& k. _, K
300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. K' z; S, V5 O+ F# e
200ml double cream
- s! n4 F( P- i0 HTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
# s4 _: t# I- L6 q6 h9 E9 stvb now,tvbnow,bttvb1 orange, zested公仔箱論壇7 H( ?# H; D# ?' I6 e$ f
50g icing sugar
+ e) E! Y% [) d6 ]4 g公仔箱論壇cocoa powder and crushed coffee
% c E) C( a% k) w5 Xbeans, to serve公仔箱論壇8 Q/ f( \2 ]7 W' R$ Z' e) ]3 n
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7 @0 a7 z8 G$ H% P/ ~1 Line the base of a 23cm springform
6 }% r6 B1 r7 L* V9 T# xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
" v9 B! ^' D: D" kwww3.tvboxnow.comthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 i8 L% E8 {/ }; t/ _
as finely as possible using a rollingtvb now,tvbnow,bttvb2 k2 k, ] c' R' Y* X
pin (or blitz to crumbs in a food
0 E l: R7 j1 V; U& JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then8 J" g% }" s! t/ J- D' Z \
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb" m) |: s* O9 i% t5 [9 H* W
layer. Chill until firm.
3 B$ M1 X1 k( q% B9 ~/ W, iwww3.tvboxnow.com2 For the chocolate layer, tip the c! r* q/ C8 g, R* t
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb' W) U5 s' m3 U$ H" U* P
into a heatproof bowl and melt over a
' u; Y" S0 l& G7 I# W9 ctvb now,tvbnow,bttvbpan of simmering water. Once melted,www3.tvboxnow.com6 s1 E6 @' @ t2 _/ A; C1 S
quickly stir together, then pour over
0 a( s ?- d' ]0 V# gwww3.tvboxnow.comthe biscuit base. Chill for at least& S) l: z. d* u0 o: b
3 hrs, or until set.
% n( A6 V% m: q1 s3 @+ Y公仔箱論壇3 When the chocolate layer is set,
7 P& J8 r \( W0 D+ O$ K公仔箱論壇prepare the cheesecake layer. Beat
7 F: o9 X5 i) y c; q3 Nthe soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 @1 h9 X; \& C/ W: R7 T
zest and sugar together, then spread) N5 I6 q& T/ q" Z6 L( v
the mix evenly over the chocolate
: Y5 q% \0 G9 l( W/ g1 `! Otvb now,tvbnow,bttvblayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb9 _, Q- } K0 h* Q5 E
hours, or overnight. Can be made up to
* Y5 N s& |6 G: w' Stwo days in advance and kept, covered,www3.tvboxnow.com; O9 e2 p" v% f3 y
in the fridge.
8 V1 |6 Y6 I8 Atvb now,tvbnow,bttvb4 To serve, remove from the fridge,
" I% }4 `% P: q& K- {& X9 Wsift over the cocoa powder and
/ H' x- g: b2 s1 N公仔箱論壇sprinkle with the coffee beans. Run公仔箱論壇4 B# {7 m4 @" i5 x* ?" h
a knife around the edge of the caketvb now,tvbnow,bttvb5 r3 P6 W7 u$ C
and release from the tin to serve. For
& {8 O6 G7 B$ @0 i: P6 k( W) j公仔箱論壇a neater finish, blowtorch the outside
* ]7 H e6 Z0 D公仔箱論壇of the tin to release the sides. G/ d$ B& ? p+ f/ n
PER SERVING 605 kcals, fat 45g,
+ u8 ^; @7 _# y* c2 usaturates 28g, carbs 39g, sugars 31g,
2 {+ K. |( ^% \7 Xtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |