Tiramisu cheesecake' H v5 ?& _" i+ m/ p2 F: T6 h; Q
7 R' n( f8 q: k- R' J( d- \6 l7 Q9 Xwww3.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
& M# W4 o) {3 r/ H7 H0 i
$ C3 j$ _ L! e- T, x- f公仔箱論壇Prep 30 mins plus chilling and overnight setting
6 E# `/ C+ w- e+ v4 @( dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 minstvb now,tvbnow,bttvb: W& e3 e& p5 q% _9 z. {
2 Y& a. |9 B: Z; y& A$ w公仔箱論壇FOR THE BASE
5 J; U& u' W5 r: ^; m% U1 @& k; D. }公仔箱論壇300g dark chocolate digestives
- D4 \+ \( E! \# M' w M公仔箱論壇80g butter, meltedtvb now,tvbnow,bttvb# L9 V! m j1 H2 m5 i
FOR THE CHOCOLATE LAYERwww3.tvboxnow.com @6 k8 Z( l1 X: c" S) `
500g milk chocolate (get the
S' ^" ]1 }5 E* X- H* }tvb now,tvbnow,bttvbbest quality you can find),tvb now,tvbnow,bttvb! S+ Q/ m( {0 i" Y3 [. Y
finely chopped
5 z( Q+ ~1 ?; M2 ^' x300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 f! v: o. M9 B, u
100ml coffee liqueur
9 {$ F0 a/ ?5 N; m6 i, D& G3 ?公仔箱論壇FOR THE CHEESECAKE LAYER- O' @% t( e$ K% D. X/ m. b
300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ X% Q- |" C- [; y4 v
200ml double cream
; P3 y6 a3 w+ Y- z I' M. E公仔箱論壇1 tsp vanilla extract
/ w* f* u' t% k1 orange, zested
. Y% L" |( @# U5 E2 K7 utvb now,tvbnow,bttvb50g icing sugar公仔箱論壇) B- s0 ^# G6 O
cocoa powder and crushed coffee% K! U9 y$ K) ?4 Z5 K5 Z
beans, to serve
) g8 q; D9 s+ I公仔箱論壇8 b7 S# ~) Q, m' E* u2 A) ^
) a C0 F4 A- k8 T( j1 Line the base of a 23cm springform
! R, r; q) }+ p7 m* G$ o8 \2 Acake tin with baking parchment. Put5 F2 G% l9 P2 \6 y, G
the biscuits in a food bag and crush
8 I1 J3 Y l. i! Y: Q5 x9 [6 nas finely as possible using a rolling
( @6 w4 c! ?' G0 F' Z2 ~/ bpin (or blitz to crumbs in a foodwww3.tvboxnow.com( \ X7 @3 ^$ g
processor). Mix with the butter, then
- @. e$ u0 V# X! y$ G# [* o UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat( i+ H) ]/ u1 u5 ?" Y- x
layer. Chill until firm.公仔箱論壇# v) \, |4 r, Y4 T9 j. T
2 For the chocolate layer, tip the
! C. G, } e. l4 {' swww3.tvboxnow.comchocolate, cream and coffee liqueur公仔箱論壇, n, q! m0 V" z( l1 t- }' e$ L
into a heatproof bowl and melt over atvb now,tvbnow,bttvb) R. K3 T. s$ E' j0 \
pan of simmering water. Once melted,
7 _3 x: L1 u+ Z% Gwww3.tvboxnow.comquickly stir together, then pour over
8 p |' d j. Uwww3.tvboxnow.comthe biscuit base. Chill for at least
$ c! G8 v/ W- H" f, bwww3.tvboxnow.com3 hrs, or until set.: C$ R$ T/ `5 D3 a
3 When the chocolate layer is set,
8 Y2 ~$ v: X; j* _, mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat Y' x2 l9 `7 N" L: H$ h
the soft cheese, cream, vanilla, orange' h" w" m" s& I. [
zest and sugar together, then spread4 J2 e0 f& g% t6 ^3 i$ x) e1 A& b
the mix evenly over the chocolate
: d- B- [' g2 O: R6 a+ [; ewww3.tvboxnow.comlayer and swirl. Chill for a couple ofwww3.tvboxnow.com" b9 S2 Z% G9 U7 m
hours, or overnight. Can be made up towww3.tvboxnow.com# f0 a3 X y L- j3 i M# S
two days in advance and kept, covered,www3.tvboxnow.com* [ Y( K4 ^5 R/ t% P
in the fridge.tvb now,tvbnow,bttvb, v! z/ l5 u$ J a: {
4 To serve, remove from the fridge,
& ~: g& W: F! \2 ~% \! e1 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
/ Q- `# w0 `8 a& D8 h7 ~! }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Runwww3.tvboxnow.com3 i( _& L7 n) V) f% k
a knife around the edge of the caketvb now,tvbnow,bttvb5 F3 X- `$ x7 q- F
and release from the tin to serve. For+ R4 \ N4 X% a3 z& d& O
a neater finish, blowtorch the outside
0 @8 c( a% Q. Bwww3.tvboxnow.comof the tin to release the sides.公仔箱論壇& @9 B5 }; F3 i$ s5 X. S
PER SERVING 605 kcals, fat 45g,8 ?; u& y& A4 H0 r! b0 V
saturates 28g, carbs 39g, sugars 31g,
+ y) f- W( r* [4 l) ytvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 