Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
7 g; c( X7 }5 {* P5 V. N( P公仔箱論壇
0 E; `# p2 |2 r w, u8 atvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 L$ N; ~; `# e
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; B4 ?9 m3 |$ l9 M) q. i5 S! Y
; k5 }, ~# \+ j& B公仔箱論壇FOR THE BASE
, K+ j8 L- t0 o7 uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives公仔箱論壇, A" l; R4 b6 T6 C, e2 e3 u7 `
80g butter, meltedtvb now,tvbnow,bttvb# i4 v; l7 }2 i& k
FOR THE CHOCOLATE LAYER9 ]2 Q" l4 j' c9 g/ {4 B
500g milk chocolate (get the
$ ]' P% S8 C x% o i+ p4 M. OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),
- Z: x/ c- Z0 ~+ t7 rfinely chopped
1 m! ?- _/ {. ]+ O8 Z300ml double cream
# K- u4 f) `3 qwww3.tvboxnow.com100ml coffee liqueur
' K. p( P0 o) s9 o* F( Gwww3.tvboxnow.comFOR THE CHEESECAKE LAYER
; J$ B& V$ Z# J- F. H8 ~0 W8 M0 Z300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 X U$ i, y5 z0 [5 t
200ml double creamwww3.tvboxnow.com; I O! c. R# e
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, a2 L3 y5 h9 [2 \1 ^: e
1 orange, zested& h; u* `5 c; ?! F$ h3 h% V
50g icing sugar
1 ^3 E# V; G' ^ F/ Q# P+ y: R" W a2 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
1 k* h+ I% Q- l: o p( W& Qbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# P( W9 N7 O! B3 Z
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1 Line the base of a 23cm springform
: O: h! b5 a/ H$ g8 M3 Otvb now,tvbnow,bttvbcake tin with baking parchment. Put
. M7 [5 |$ W/ D5 ]the biscuits in a food bag and crush
5 |! h- e/ k2 f7 _6 N* C" t公仔箱論壇as finely as possible using a rollingtvb now,tvbnow,bttvb8 c4 P! K* V, L$ z, Y Z ?9 q
pin (or blitz to crumbs in a food
. t. {1 A: u. T% L Y$ I1 `' dtvb now,tvbnow,bttvbprocessor). Mix with the butter, then
6 j+ B e( h" wtip into the tin, pressing it into a flat公仔箱論壇3 e! ~' N) C7 [
layer. Chill until firm.% s/ E! v& y6 o
2 For the chocolate layer, tip the
. _+ d6 l7 S) _( g8 _! ^/ cchocolate, cream and coffee liqueur: X$ J# M5 l$ J1 q }$ U
into a heatproof bowl and melt over a
) Z- i4 @" L ~* tpan of simmering water. Once melted,
. F9 G2 H3 }4 C" L# ~4 ]- Gwww3.tvboxnow.comquickly stir together, then pour over, |" Y% T: D$ @" ?$ S3 K
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb- q7 B; Q+ D/ D# k3 P- Z) @2 e
3 hrs, or until set.
, ^6 G% B( f* F$ G3 When the chocolate layer is set,www3.tvboxnow.com+ }& k D7 D! W) o
prepare the cheesecake layer. Beat
% T5 r( w1 b3 V( B$ gthe soft cheese, cream, vanilla, orange
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the mix evenly over the chocolate
T4 F+ P I, d ] u: _( V公仔箱論壇layer and swirl. Chill for a couple of
4 `9 m2 h, X6 y' Thours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 }9 X4 l9 m$ p2 d6 F
two days in advance and kept, covered,
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4 To serve, remove from the fridge,公仔箱論壇) S$ s) D1 Z) r
sift over the cocoa powder and
- A* `, S; ?2 l; s' UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
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and release from the tin to serve. Forwww3.tvboxnow.com w7 }% D7 x$ l, U
a neater finish, blowtorch the outside! g' f8 y Q* e
of the tin to release the sides.- s) s7 r r7 N4 _5 b3 r5 O5 ~
PER SERVING 605 kcals, fat 45g,
- k: y8 ^. G. h) u _0 G% {saturates 28g, carbs 39g, sugars 31g,
) Z/ I7 Q6 Q+ Z& s- P: stvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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