Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5 ~0 y0 o% A( O- v; c
$ Q4 H# Q, V, i8 V( i- }Prep 30 mins plus chilling and overnight setting
8 \& A* \. I! O9 N* TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
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FOR THE BASE
+ }9 }! z( l1 N$ Z公仔箱論壇300g dark chocolate digestives
4 t0 J1 U! ~+ ^80g butter, melted
" b& b, ?! Z$ _FOR THE CHOCOLATE LAYER
5 Y- y9 M7 Q: t; G2 d9 n500g milk chocolate (get the, X* Q# n% T- G0 l
best quality you can find),! M* y) e* {. Q" t L- U+ W8 v
finely chopped/ [3 W7 B% F- R
300ml double cream
) O/ x# T+ C% Q1 I7 ywww3.tvboxnow.com100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% Q8 U$ \/ J* K6 S
FOR THE CHEESECAKE LAYER
. `1 e8 _3 B) D300g soft cheese
/ D$ ?2 _/ G5 Z; k% N# V- xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream
! F& y0 e2 u2 q" v7 V( _+ Ttvb now,tvbnow,bttvb1 tsp vanilla extract8 c3 n3 j# @! q! `- @
1 orange, zestedtvb now,tvbnow,bttvb" p; J$ u. i% I5 ]
50g icing sugar6 l" C/ k: E3 u6 N
cocoa powder and crushed coffee
( e7 H5 k9 i5 R/ x" C$ k0 lbeans, to serve
" j0 s/ ~& @7 t% r$ ^$ h, n7 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
6 ?; N+ M8 F' j+ E- i2 N' u7 t; Y( Hwww3.tvboxnow.comTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( E" B2 S) y& L3 n a
1 Line the base of a 23cm springformwww3.tvboxnow.com1 L _" q8 o( M/ S
cake tin with baking parchment. Put
! e4 X2 K) M8 K* l) Q6 F: pwww3.tvboxnow.comthe biscuits in a food bag and crush2 F0 _$ `$ r; g
as finely as possible using a rolling公仔箱論壇 v( H4 ~+ S& c6 e4 M9 F" O
pin (or blitz to crumbs in a foodwww3.tvboxnow.com% z. f. U1 ^1 L8 d
processor). Mix with the butter, then
% D! @6 W/ R, N. I/ g* t1 hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
; H9 ~* e4 b$ `! _- P$ U9 bwww3.tvboxnow.comlayer. Chill until firm.tvb now,tvbnow,bttvb2 B3 e2 z( G) b( [7 R8 d
2 For the chocolate layer, tip the
- Z: y! A* a0 q/ a0 g. X* Pchocolate, cream and coffee liqueur* ~% m% t* I0 S. h) |( \9 X, O
into a heatproof bowl and melt over a
3 _( g5 C; O5 f! |0 D' d# q; s4 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,公仔箱論壇, M2 i* k2 P, r5 c. o6 a
quickly stir together, then pour over
1 f) \* b) _; g4 d" ~* d0 _/ M3 atvb now,tvbnow,bttvbthe biscuit base. Chill for at least# G: x1 x: N! h& {: \
3 hrs, or until set.tvb now,tvbnow,bttvb& g* m' F0 ]6 }( t* d: ]$ ]
3 When the chocolate layer is set,& t4 d* s1 f7 f/ k
prepare the cheesecake layer. Beatwww3.tvboxnow.com: {& T: z. o4 h3 i$ Y$ |% L
the soft cheese, cream, vanilla, orange
' w0 b! s/ w- w$ y2 P- [3 m' WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread$ G( F- V' \& O. Z0 z
the mix evenly over the chocolatetvb now,tvbnow,bttvb& v; K# [, C, Z' w8 i6 y" T
layer and swirl. Chill for a couple of
1 i7 z: ?% w: k. p- ]tvb now,tvbnow,bttvbhours, or overnight. Can be made up to
4 B4 L1 A* ^' i- ?- x9 ewww3.tvboxnow.comtwo days in advance and kept, covered,
" i9 b. z# h. n( e( V1 J" V公仔箱論壇in the fridge.
! c8 ~& N9 J9 v- E) @& n# ltvb now,tvbnow,bttvb4 To serve, remove from the fridge,tvb now,tvbnow,bttvb4 T% o: }+ K: W) ~
sift over the cocoa powder and+ Z5 u6 w. W( E# U0 |$ x! \! k* L3 ?
sprinkle with the coffee beans. Run
1 P5 N1 u9 R! t. n7 C, y3 w公仔箱論壇a knife around the edge of the cake
# s2 P3 F I* n* Z: F; D! X2 fand release from the tin to serve. For
R; \/ ~8 b: V, L# _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
0 W. \! c$ S' P" z: s8 h) a7 Dof the tin to release the sides.
7 a$ U0 i3 G. C- o$ Zwww3.tvboxnow.comPER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb2 x8 ?' r! B/ j. G' ^5 h
saturates 28g, carbs 39g, sugars 31g,
3 f6 f) u- T0 E; u" L1 ofibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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