Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, D) ?9 u1 P, f
www3.tvboxnow.com9 ?8 ]: {7 [7 n7 P+ z: t. G" F
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb* Z5 M$ T: d* O! R8 W# y- e3 h
3 i. a* I, m i# F% U% o; p6 g9 `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting
( i2 Y8 R# s* R+ L7 uCook 10 mins
6 Y2 ?/ P; o+ M" ]- F( ~( CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 U" P/ ~+ K" a0 t
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 V, y5 ]2 y% A9 A' t; n8 d' n
300g dark chocolate digestives公仔箱論壇- u+ V3 P5 I( f4 Z
80g butter, meltedwww3.tvboxnow.com! u/ f' r/ c- S& ]4 r) m7 y' C: O( {
FOR THE CHOCOLATE LAYER
6 p/ Y* n& N& ^! G6 R/ z公仔箱論壇500g milk chocolate (get thetvb now,tvbnow,bttvb: |& f6 N& i h4 h
best quality you can find),
H" Z: V- l5 _# E& OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped' I$ V ~$ u* }; J( U$ J
300ml double cream
4 U/ Y0 f, Y/ j$ f4 @8 J6 UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
- k9 O2 R8 ?' K5 r) s# W7 dwww3.tvboxnow.comFOR THE CHEESECAKE LAYER
5 P, A8 s! u. r) ^+ |公仔箱論壇300g soft cheese9 m( v" |8 J% q, K# Z
200ml double creamwww3.tvboxnow.com6 Z J A- z7 o' `7 o
1 tsp vanilla extract
( G) t5 b& @' d- @) l5 |$ ~公仔箱論壇1 orange, zested
( [) |) U/ o% a3 p! l' c {公仔箱論壇50g icing sugar( @7 [& D& r1 P O. G2 g
cocoa powder and crushed coffee
) F2 R. \$ v, G) x2 t' s$ u3 y( Sbeans, to serve: T4 l9 S) h" V# D' B1 K
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( [7 K3 x: U! |
* g P7 k/ i. K: @: m! ~+ A1 Line the base of a 23cm springform
& X# Y# ]. t% Z. Z, z' ?tvb now,tvbnow,bttvbcake tin with baking parchment. Put. m- _. j6 i- @1 G+ \
the biscuits in a food bag and crushtvb now,tvbnow,bttvb7 o! O' p* \9 ?+ E9 b; u
as finely as possible using a rolling' M H5 k( }# @+ h
pin (or blitz to crumbs in a food
: @- a+ \+ `9 Y+ T( X. M% A- K0 Pprocessor). Mix with the butter, then
* {9 l; T. \. w. L8 \公仔箱論壇tip into the tin, pressing it into a flat
. ~/ L' P' o3 r7 q. B$ {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.公仔箱論壇( ]8 W5 h% e& N5 z: {5 f* m( r3 N
2 For the chocolate layer, tip the
2 _' I3 D s9 ~9 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 C! q7 r! W V" ^: w2 f
into a heatproof bowl and melt over a公仔箱論壇2 R5 u! \$ f. j$ U5 f
pan of simmering water. Once melted,
. Q8 Q4 k; s. W" N8 l: g# M3 a! F公仔箱論壇quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: K9 a3 ~& E! L% r+ k
the biscuit base. Chill for at least2 p' I T `! k' t" e7 R( m% S4 `
3 hrs, or until set.
& s/ n( u( q! `+ T- g) C4 ]3 When the chocolate layer is set,
0 c+ c; u, z' Y: |: @/ {5 B9 pprepare the cheesecake layer. Beat
- }2 @# _$ X' {% U+ xthe soft cheese, cream, vanilla, orange
/ ]: c7 D' ?- ~& c/ W' _, Xwww3.tvboxnow.comzest and sugar together, then spread
}- v# R" K" g9 u8 V5 kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolatewww3.tvboxnow.com2 ~9 p; B* n4 k
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* a4 W2 Z: \/ q" E$ ^6 [
hours, or overnight. Can be made up to1 P, i: g, ~: t. ?$ S2 v) E3 `
two days in advance and kept, covered,
, D/ s' y7 }; |6 o2 T0 W0 Btvb now,tvbnow,bttvbin the fridge." A- K/ C% R; w1 o) b. L1 d* i/ l2 A
4 To serve, remove from the fridge,公仔箱論壇( @ C4 P' b; L+ j A* T: O7 i- v
sift over the cocoa powder andwww3.tvboxnow.com7 n5 N3 I G) S9 ~; M; R) w/ P
sprinkle with the coffee beans. Run
5 x0 U) V8 e* \% |1 {3 J( Ia knife around the edge of the cake
: @, o2 a+ P: }9 K" gtvb now,tvbnow,bttvband release from the tin to serve. For3 B9 G% v( y0 e
a neater finish, blowtorch the outside
4 }" P9 w) K+ k6 G公仔箱論壇of the tin to release the sides.公仔箱論壇; F! M$ z. j5 F5 \
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb$ K8 ^' [ C9 r) W3 n0 p- T9 g: {- C
saturates 28g, carbs 39g, sugars 31g,% P' W# j) E% h v. Y7 a1 y$ o) S
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 