New England Clam Chowder 8 p* c6 ~+ ]: I' ?+ z
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Ingredients
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. @ o& Y. G1 u! I& F: y公仔箱論壇1 Tbs butter % Z, T1 A* ~! A f5 c/ n: K
1 cup diced celery tvb now,tvbnow,bttvb9 \3 {$ v6 q2 u4 k Z8 R1 Q
1 cup diced onion tvb now,tvbnow,bttvb: D6 T \% i( X- D
1/2 cup raw diced bacon 公仔箱論壇 \/ J; y1 _8 v
1/2 tsp finely chopped garlic tvb now,tvbnow,bttvb& I8 ]. H8 V" T1 {8 ]( G9 m( _
1/2 tsp finely chopped fresh thyme tvb now,tvbnow,bttvb# _! s$ h+ [& `( B1 }2 R7 [
2 Bay Leaves . c7 Z9 s9 m P$ w! h: d& h
3 1/2 cups chopped sea clams
+ G ?( w5 e/ {1 }公仔箱論壇1/2 gallon clam juice www3.tvboxnow.com% A: Q* ] \3 x6 ^/ Q% u
1 cup butter ( Y/ H9 ?$ v7 ?6 H1 w7 v
1 cup flour % T+ P' H! _* C' c9 _1 ]8 W/ l
1 cup diced cooked potato
7 j) [0 g7 V, U d& B2 cups heavy cream
( h% ?% s- k# o+ Y1 F公仔箱論壇salt & pepper to taste TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Y6 [( _( e( d) L0 p6 Q E
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公仔箱論壇. n7 E& }% j" W5 i1 ]% B& a
) v7 B8 _. E" Iwww3.tvboxnow.comDirections
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ u, P s8 O0 z( w+ [$ M
6 G8 a+ T y1 e+ oMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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) R) p5 ~" G/ eSimmer 15 minutes and serve.
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TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' r+ J u7 s5 B7 ?6 b3 _
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P.S. Sorry I don't know how to type all these in chinese.  |