Turkey noodle souptvb now,tvbnow,bttvb; a0 Q* S: V; ]7 {
8 Y( H- J j" h3 A8 G; \' r( |If you have cooked turkey stashed away in the freezer from Christmas, this soup is a great way
. o( z7 z; X% ]$ bto use it up. It can be spiced up with sliced red chillies if you like a bit of a kick.2 @: J1 b0 M% }
Prep 10 mins
1 b; W7 h. Z. o/ RCook 10 mins
$ k* o' ^. I ^0 Q* y. e- DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1.2 litres low-sodium chicken stockwww3.tvboxnow.com0 O/ l+ Q5 R. A, q: h$ `8 N
4 small carrots, chopped
: R9 S: K, R6 gtvb now,tvbnow,bttvb140g medium egg noodles
9 b8 p f, D# j$ g/ vtvb now,tvbnow,bttvb200g shredded, cooked turkey or chicken
" d" O8 R' X9 \4 F: T6 N: J200g frozen peastvb now,tvbnow,bttvb* f5 G# |9 M3 P9 A& f6 B
small bunch of spring onions, sliced, white
! m2 g$ u |! z' n0 O) u公仔箱論壇and green parts separated1 m; K3 R+ ?5 @6 h
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1 Bring the stock to the boil and add the carrots.Boil for 4 mins, then add the noodles and
- |* g) \: }# \" h& z3 o/ zsimmer for 3 mins. Stir in the turkey, peas and the white part of the spring onions. Heat' ~/ {+ j; K" ?$ E/ X
for 1 min or until everything is hot through.5 K/ ^. ]: G/ {0 U
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2 Ladle into bowls, scatter with the green part of the spring onions and serve.tvb now,tvbnow,bttvb. f" N; u! w6 h7 T s
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PER SERVING 285 kcals, fat 6g, saturates 1g, carbs 36g,
. q( X, D' v& Q* A* Wsugars 6g, fjbre 5g, protein 23g, salt 0.4g公仔箱論壇9 \7 @2 z- K0 P+ H
公仔箱論壇5 Z- Q. e' W! A, g
公仔箱論壇/ i3 S: }' ^" l& u; M* y
土耳其麵湯公仔箱論壇. E. M; a2 @: n M! l9 l& w, `" l$ ^
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如果你已經煮熟的火雞藏在TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 z; ?+ Z2 E) X4 z
聖誕節的冰箱,這湯是個好方法6 Y2 f, N+ o1 t' V0 Q* R
用完。
( ~" e9 s4 t8 b t6 I9 Q: y它可以用切片調味www3.tvboxnow.com. ^6 s5 N2 A2 j8 |) Q9 Z; n* I
如果你喜歡吃紅辣椒。
' Z' m9 N% v1 }1 o- ]/ J準備 10 分鐘
; W+ R$ p9 L: `' A; Zwww3.tvboxnow.com烹飪 10 分鐘
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: N2 H4 j& F9 {0 `www3.tvboxnow.com1.2 升低鈉雞湯
3 G: x3 D2 R/ o5 A公仔箱論壇4個小胡蘿蔔,切碎tvb now,tvbnow,bttvb. c; [0 v9 i9 I. n6 N
140克中號雞蛋麵
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! a0 n! F* o4 h3 |0 ]6 G) K200g 切碎的熟火雞或雞肉公仔箱論壇9 o+ @/ w' b7 ~% `( h. M
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200克冷凍豌豆
/ j+ Z/ f$ n" n/ q2 Swww3.tvboxnow.com一小束蔥,切片,白色
~5 [4 O5 L# ^( I5 f, }tvb now,tvbnow,bttvb和綠色部分分開
# Z" \: K6 r$ R5 ^; T9 Mtvb now,tvbnow,bttvb& u/ r/ }9 T1 r7 w. h1 F% G
1 將高湯煮沸,加入胡蘿蔔。' n5 G$ a" ~0 z2 W$ y
煮4分鐘,然後加入麵條和/ v9 p/ |. D' G# S0 a5 q6 u
燉3分鐘。
. h" e: t$ L0 R& O拌入火雞,豌豆! l' o+ g _3 b5 n7 G
和蔥的白色部分。 熱www3.tvboxnow.com5 t2 p$ Y* m; [: k2 e( T$ P
1 分鐘或直到一切都變熱。. H. G2 q! f# e: k) C1 p: \$ A
2 舀入碗中,撒上綠色部分公仔箱論壇; W, o' N/ r" I3 x
的蔥和服務。6 K! ]! W4 x5 W6 m9 n+ i) s6 \1 M' T
每份 285 kcals,脂肪 6g,飽和 1g,碳水化合物 36g,0 G L7 S. Z. v* i' E
糖 6g,fjbre 5g,蛋白質 23g,鹽 0.4g |