Tiramisu cheesecake
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4 Q& }3 g) Y0 I8 a$ o4 bEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
3 {6 b K! W& s: Z3 Bwww3.tvboxnow.com
/ t; B/ j1 F! {1 N/ Y: H# n1 Itvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
& i2 J" v6 y3 c/ Q# G; aCook 10 mins公仔箱論壇* S( n; P8 L4 Z, d0 f$ \; ?
4 z( [5 a+ S3 r) Xwww3.tvboxnow.comFOR THE BASE
' \% [ ~, @$ ~+ [0 P5 wtvb now,tvbnow,bttvb300g dark chocolate digestivestvb now,tvbnow,bttvb& e+ n3 v" K0 K" o; e2 d
80g butter, meltedtvb now,tvbnow,bttvb% v0 _6 J# I2 a3 P- q
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb, o8 h% W0 W/ |: P1 W& A
500g milk chocolate (get the
1 x! {1 q! s0 B8 O+ STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),
8 E. N. k' u" d8 H5 w8 Cwww3.tvboxnow.comfinely choppedtvb now,tvbnow,bttvb \5 A' M6 `0 W4 l1 P
300ml double cream
% Y& r4 U5 z2 r! h3 }( _: Q100ml coffee liqueur
/ O; r- ]6 C. f5 R& I( Y公仔箱論壇FOR THE CHEESECAKE LAYER
3 e$ X+ H; J/ z+ N9 y/ o+ f+ twww3.tvboxnow.com300g soft cheese
/ _7 d% q$ G/ `) S# V200ml double cream
) m3 y- N0 u0 Mtvb now,tvbnow,bttvb1 tsp vanilla extract
$ {( S# H# z' [; v+ C( R3 Gwww3.tvboxnow.com1 orange, zested公仔箱論壇8 i1 E3 A; B1 S) P* p
50g icing sugar公仔箱論壇& ~: g! @7 ?7 C& K
cocoa powder and crushed coffee
2 R' S2 V0 k5 Z3 S; sbeans, to serve6 m/ _' B6 F. D Z; D
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1 Line the base of a 23cm springformwww3.tvboxnow.com( ?1 p! j: h9 I. p. \
cake tin with baking parchment. Put
* s, E. X- e6 `& F' Z k" F6 m公仔箱論壇the biscuits in a food bag and crushwww3.tvboxnow.com& W9 H4 a j7 u" r
as finely as possible using a rolling" C- @% k, A6 s0 C9 g, X
pin (or blitz to crumbs in a food
# x: a0 Z8 F4 Y/ C9 G" G; C公仔箱論壇processor). Mix with the butter, then
9 W2 ^" d9 b K t2 s公仔箱論壇tip into the tin, pressing it into a flat
$ A8 H, H/ g; W9 [: fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.公仔箱論壇% H/ N; {& U+ e
2 For the chocolate layer, tip the
% I6 q- l5 h9 X# P" `* _www3.tvboxnow.comchocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) _+ j4 G% n$ i# o% D/ D
into a heatproof bowl and melt over awww3.tvboxnow.com# ~/ L3 A& M# S5 }# p9 E1 W
pan of simmering water. Once melted,
0 V+ C7 w4 B# s2 `quickly stir together, then pour over+ V# L' G6 x0 f* w* M+ H- {
the biscuit base. Chill for at least
8 A# r3 \1 p/ h. A" ]公仔箱論壇3 hrs, or until set.www3.tvboxnow.com' E9 V. j N$ e$ v( a. m% o
3 When the chocolate layer is set,- q9 Y: R* q; [$ e; @1 Q6 Q: b- A, Y
prepare the cheesecake layer. Beat
8 D' h% K; n8 P8 w, I- |公仔箱論壇the soft cheese, cream, vanilla, orange5 A3 l; J% i% U S6 i- z8 @
zest and sugar together, then spreadwww3.tvboxnow.com- a: m8 X! I" n- `; u
the mix evenly over the chocolate
8 @( H" I4 d7 P' D0 N" Q公仔箱論壇layer and swirl. Chill for a couple ofwww3.tvboxnow.com6 M; ^/ o0 [6 x0 J" O! w: f. v
hours, or overnight. Can be made up to
" O; u7 N$ @3 s! N/ Dtwo days in advance and kept, covered,公仔箱論壇8 U# S4 P W% |4 B' O
in the fridge.
: p( b+ ?+ _' L* d4 t1 X8 itvb now,tvbnow,bttvb4 To serve, remove from the fridge,
8 e$ p8 k1 i1 b& F8 T! r$ Z公仔箱論壇sift over the cocoa powder and公仔箱論壇$ G7 H* D5 g# F% D! N9 M5 x. [
sprinkle with the coffee beans. Run4 [! B8 n. @% A! e5 N, }9 ^; I6 u/ k
a knife around the edge of the cake
! l6 ]2 X4 r7 g" a$ rand release from the tin to serve. For/ o; I5 [9 z) W' g, |$ N
a neater finish, blowtorch the outside
1 y- C) Q# v: @1 ^; }! @ Ftvb now,tvbnow,bttvbof the tin to release the sides.; W* E2 Q- F/ [2 [- ^- k8 _
PER SERVING 605 kcals, fat 45g,
/ ^2 S: ]' x& @; R公仔箱論壇saturates 28g, carbs 39g, sugars 31g,公仔箱論壇. j- V2 {7 T" ]0 r! F, A4 | g
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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