Tiramisu cheesecake
# l. ?: Z y J$ c4 x! z- C: r' L/ ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇) e: e, H+ l0 W2 D4 ~; {- b; |
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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6 d& d( v$ e9 Y! M5 i8 K! ]tvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
& t7 D+ p7 H9 \7 H7 fCook 10 mins公仔箱論壇* f- V; h. O+ a( [* F: m
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FOR THE BASE
2 c( ?2 l: D& f' ^" R300g dark chocolate digestives
' f' g" q% W$ @% ~' Q0 K% CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
& M4 m. T9 d wFOR THE CHOCOLATE LAYER
4 t+ M2 u" ^3 ?1 F0 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( B) P& P3 [/ h* y/ `3 [
best quality you can find),
% Z5 p' y1 d, g% ` ? }2 G$ Cwww3.tvboxnow.comfinely chopped& f' E1 q K; o) D$ t4 P
300ml double cream
' u. C6 Z0 c1 F0 l4 d# j0 ~2 K3 V公仔箱論壇100ml coffee liqueur
: [! H: V }- a6 WFOR THE CHEESECAKE LAYER
" J2 P. @, l' g Z X300g soft cheese! y# c3 S2 f7 Z7 r' ^1 |
200ml double creamwww3.tvboxnow.com( \0 d& i! Y. u }
1 tsp vanilla extract& X2 _+ h, ?% X0 T9 b) J
1 orange, zested
% |3 J; ]2 G- M8 q7 e0 l7 I50g icing sugar
/ P- I. `, G, X6 x6 K2 qcocoa powder and crushed coffee公仔箱論壇& l0 B3 q: Z1 L* p! C
beans, to serve! W& U2 Z+ Q; j) l1 V9 a
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1 Line the base of a 23cm springformtvb now,tvbnow,bttvb; ^) ]& c J( Y
cake tin with baking parchment. Put
6 Y7 ~8 s( Q) N* j: E& S/ v6 Ythe biscuits in a food bag and crushtvb now,tvbnow,bttvb. D! Z" i0 ^2 [ D/ e
as finely as possible using a rolling
$ I5 N* o& u+ ?$ utvb now,tvbnow,bttvbpin (or blitz to crumbs in a food1 ]2 I+ B5 x' d# h: V- ]& b" f
processor). Mix with the butter, thenwww3.tvboxnow.com N2 e- h: o7 v4 a, U( E7 |! ?
tip into the tin, pressing it into a flat$ o. }, [) ~) J. q# b( H
layer. Chill until firm.
1 W1 a' ~$ W0 u- S h/ J: _4 bwww3.tvboxnow.com2 For the chocolate layer, tip the
; e( T! }# X8 O- R+ @) H2 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur2 J0 a# u; o, z' p& Z9 Y P0 E
into a heatproof bowl and melt over a
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quickly stir together, then pour overwww3.tvboxnow.com0 K0 _9 q) x- d9 w# q- J
the biscuit base. Chill for at least
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" O# | Q4 m7 ~) r: N7 S* ?www3.tvboxnow.com3 When the chocolate layer is set,公仔箱論壇" m1 X Q; m' j, F3 ~ l
prepare the cheesecake layer. Beat
( F' U$ |5 v& hthe soft cheese, cream, vanilla, orange; ^9 w# u' h0 b" j, Q* r5 T5 O
zest and sugar together, then spread5 N4 l y9 _. \- A' N
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: j& V3 s5 X4 F2 ?; a% ~/ e
layer and swirl. Chill for a couple of' i/ a: E* U! j/ J) [' z
hours, or overnight. Can be made up to B; }9 o6 p. N" L
two days in advance and kept, covered,公仔箱論壇0 q: U* U+ P$ ?" D$ X1 N# B9 ~' t
in the fridge.tvb now,tvbnow,bttvb8 E; f5 K: u/ e' Q2 C n
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb+ g$ [4 `2 l1 ?4 M C6 n5 D
sift over the cocoa powder andtvb now,tvbnow,bttvb, n o0 V: m, n9 o, ]$ `
sprinkle with the coffee beans. Run
" t2 X: i( Y: S公仔箱論壇a knife around the edge of the cake& o2 w4 F7 P, `: n' u% h
and release from the tin to serve. For
) n% q5 ^$ d0 l, q0 iwww3.tvboxnow.coma neater finish, blowtorch the outside
0 S X" i* L) }4 k3 q1 E- etvb now,tvbnow,bttvbof the tin to release the sides.
6 |$ h8 r6 a% a1 ?PER SERVING 605 kcals, fat 45g,
9 x0 o j; \3 F5 |/ ^# X5 Q* _* ?公仔箱論壇saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb0 D% w$ g5 F2 O! O
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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