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[甜品] Tiramisu cheesecake

Tiramisu cheesecake) m% @& b9 Y1 @2 X, U- o  W0 X7 W2 m! B

# S2 g! }2 s1 r0 M! P3 N" W/ e5 Jwww3.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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! d7 i& C6 I$ c8 A( cPrep 30 mins plus chilling and overnight setting
  n/ j* f9 f- J6 YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Cook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ U, l7 M$ w) s, ^

- K: j( `4 m2 }# DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASEwww3.tvboxnow.com: d" o  N- p! s% e7 p
300g dark chocolate digestives7 ~  A; [3 M  y1 g* u. i
80g butter, melted/ X8 N  C& d# o7 z
FOR THE CHOCOLATE LAYERwww3.tvboxnow.com& m5 l& ^' R* u
500g milk chocolate (get the& L' \; r7 Y. I) I. G/ U
best quality you can find),
+ L! }8 S  F) N& o, B6 w公仔箱論壇finely chopped
3 K" A5 j- g& K" o- k+ y$ d300ml double cream
- |* A: ]* d! t' kwww3.tvboxnow.com100ml coffee liqueur
) `/ s* m, ~/ \3 k- T6 j; r: i公仔箱論壇FOR THE CHEESECAKE LAYER+ o# H. B! }: n% L# Z
300g soft cheesewww3.tvboxnow.com5 V3 U; u2 c( E* F, Q. t8 C
200ml double cream
1 |1 i! Y, y+ C3 ~1 tsp vanilla extract
3 d% w2 N' T) W* n7 W2 w% E3 |# p1 orange, zested" l1 M1 Q8 F. L7 D/ s. M) J
50g icing sugarwww3.tvboxnow.com$ C: A; I. `9 ]
cocoa powder and crushed coffee
8 y+ r3 f! V! R: E- V4 gbeans, to serve
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& B5 u( }% K4 ]TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
& D1 w* l3 ]2 W! t4 rtvb now,tvbnow,bttvb1 Line the base of a 23cm springformtvb now,tvbnow,bttvb1 \5 _* u3 b* G1 d) w: ?
cake tin with baking parchment. Put! z" U  D; u% p
the biscuits in a food bag and crush
; G- B% ^- c8 o: VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rollingwww3.tvboxnow.com) u- g3 o8 {$ X- C( f! a) Y
pin (or blitz to crumbs in a food公仔箱論壇3 Q) {, m2 M5 s& r5 x' I! ~# n
processor). Mix with the butter, then
( _& h6 _/ }* k5 B# S9 Kwww3.tvboxnow.comtip into the tin, pressing it into a flatwww3.tvboxnow.com+ a' d) U* ^. V  B2 ?
layer. Chill until firm.
( C5 A! q* _! N: NTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
: ~1 D  s0 U+ F% _$ p公仔箱論壇chocolate, cream and coffee liqueur( |, c+ i3 C5 q) K1 p8 T! f
into a heatproof bowl and melt over aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% B2 n9 S1 _' Q: ]# x3 R3 _
pan of simmering water. Once melted,
' ]2 |' [0 b% b' w' Y0 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
. i+ m3 \& ]- {& h公仔箱論壇the biscuit base. Chill for at least
& ?  P, v$ ~0 o( Swww3.tvboxnow.com3 hrs, or until set.
# X* n. k1 ^* u公仔箱論壇3 When the chocolate layer is set,& T5 K9 O3 s- M+ g$ o
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 ^- h, g3 P7 {! d, W% e6 n
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- P+ {% h5 a3 Y9 x* s6 {, g
zest and sugar together, then spread
: R1 D, e1 Y8 N, M1 H9 Uthe mix evenly over the chocolate/ v6 \) z% C  F; }2 ~
layer and swirl. Chill for a couple of
- b0 D' ?- D5 e1 d$ g6 s( Ztvb now,tvbnow,bttvbhours, or overnight. Can be made up to0 A2 N$ k, ?$ T6 B6 R* m% V
two days in advance and kept, covered,公仔箱論壇$ C. g& H% l+ T$ z% b3 l2 ^3 _
in the fridge.
, P6 `- Q, t$ R5 {, l; \www3.tvboxnow.com4 To serve, remove from the fridge,
$ _- V/ h" f: ?  `+ G$ ~' [/ Itvb now,tvbnow,bttvbsift over the cocoa powder and
( n: |, i$ I/ J' @; Psprinkle with the coffee beans. Run公仔箱論壇* _; I! H' t) W/ x* e# `/ }/ G
a knife around the edge of the cake公仔箱論壇" c& f# e9 x* R
and release from the tin to serve. For! [3 b1 b6 i& y# i6 \3 a
a neater finish, blowtorch the outside
7 Y1 ]& Y" p( ?! @$ r" Bof the tin to release the sides.$ R# j$ b1 k9 D1 T1 Q9 L! ~
PER SERVING 605 kcals, fat 45g,/ [3 _1 K4 M! @5 j7 v. I) n
saturates 28g, carbs 39g, sugars 31g,
0 x% B5 H0 F4 Wfibre 2g, protein 6g, salt 0.5g
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