Tiramisu cheesecake
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* \# @4 Q1 O8 K' ?tvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!6 n9 f) i8 y( a2 @! y9 f
0 w5 _* A" b L0 A3 e3 l8 uPrep 30 mins plus chilling and overnight setting ~, O) S% |9 z
Cook 10 mins8 ]( d) l9 V5 x0 f' K8 I3 |8 B/ C
2 i% ~! |* R5 z. |' @www3.tvboxnow.comFOR THE BASE
7 G5 }* [/ t6 ~% j& ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives+ I* o/ ^0 a1 m* Q2 H- ~9 l
80g butter, melted
/ J7 n8 I! _9 {/ ^* w& ?" {FOR THE CHOCOLATE LAYER
$ Q/ O# d, s* j2 B+ |+ N7 L5 H500g milk chocolate (get the公仔箱論壇3 b+ I* s' j* g4 H) F+ i! M
best quality you can find),
3 F1 q6 S, L% J- V5 ^9 x公仔箱論壇finely chopped5 C1 u! s* P2 t' R; B, b
300ml double cream. o. j( l* ]3 S( W5 Z$ I5 i6 o
100ml coffee liqueur
) s; c2 x( ~1 n& N6 i% a) kwww3.tvboxnow.comFOR THE CHEESECAKE LAYER( b; |3 c! c- ^! \, g
300g soft cheese
) o1 q1 y9 Y3 B- e8 q1 Mtvb now,tvbnow,bttvb200ml double cream
# D$ K7 a, R! {9 {0 o1 tsp vanilla extract
7 ^, p! [3 v. c; f4 Nwww3.tvboxnow.com1 orange, zested
% i' l" `0 v+ v. y2 ?' ~, B" z50g icing sugar公仔箱論壇4 ^0 N. O9 s h3 U' d7 I
cocoa powder and crushed coffee公仔箱論壇3 o% W3 Y F; _% i9 M' Z0 f
beans, to serve
" d x0 d9 f) ^- X8 J6 mwww3.tvboxnow.com
9 S u- p1 Z; j+ n) M2 p% x* W; Ntvb now,tvbnow,bttvb
- B9 J1 }0 a: J) x2 A, G$ wtvb now,tvbnow,bttvb1 Line the base of a 23cm springform
& q2 g0 i' c7 v5 }公仔箱論壇cake tin with baking parchment. Put
( I4 F7 U2 {2 R @' }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
; R, s# a9 y( U( f/ {tvb now,tvbnow,bttvbas finely as possible using a rolling
$ i# V) {5 R' S/ l7 wtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food: d0 X1 o7 b5 G2 D3 A
processor). Mix with the butter, thentvb now,tvbnow,bttvb# Q! F+ I, v4 A* \4 }3 T/ j6 G
tip into the tin, pressing it into a flat# E- \; R/ a: h, c! f
layer. Chill until firm.; ]; n& {8 G) q
2 For the chocolate layer, tip thewww3.tvboxnow.com: }/ e0 @+ J# d$ r& h! e' s
chocolate, cream and coffee liqueur
9 Q& L" \/ O6 ?0 uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& c6 j9 l$ O: e$ @3 x" `8 M. z
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" R& `2 G/ t4 Q5 i+ t+ {3 e
quickly stir together, then pour over
+ P9 Y+ A3 y L; y! r/ k ithe biscuit base. Chill for at least
{% o4 [6 c2 H, l2 ]: u3 hrs, or until set.www3.tvboxnow.com% {0 ~, w# [0 b4 v5 p3 f+ Q' E
3 When the chocolate layer is set,
8 k4 A* Z: [: L; l' x. n0 Wprepare the cheesecake layer. Beat
, E2 |" F4 z! i6 ?7 n6 Xtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange ~, ^$ ~' ~1 `" `( k- B9 W
zest and sugar together, then spread公仔箱論壇0 J) W1 N' u! ]- Q) |
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: v" ~4 \2 _ U0 T& K5 C; x
layer and swirl. Chill for a couple of
* s6 U4 X" d" p1 u9 K5 x公仔箱論壇hours, or overnight. Can be made up to
! g$ q5 [$ U8 y6 c公仔箱論壇two days in advance and kept, covered,
2 p* F; w$ f( p* O8 [( Z公仔箱論壇in the fridge., x) v% Y) l) g
4 To serve, remove from the fridge,www3.tvboxnow.com" j% b6 M3 q9 G& ]- l# t% p
sift over the cocoa powder andtvb now,tvbnow,bttvb( `+ b0 E `+ f; _" |
sprinkle with the coffee beans. Run+ ~$ i$ t6 U- f% {4 |! v7 z8 z3 s
a knife around the edge of the cake
& k# Y1 ?: K- T" I2 B; G, vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For9 n3 H5 s8 U" B
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb% |2 P9 Z. j' n- s7 \, z
of the tin to release the sides.
+ ]9 h- b: m0 `! z1 tPER SERVING 605 kcals, fat 45g,
5 P+ s) o( Z3 s! H& s: \www3.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇5 e' r \ j9 x9 Q' \3 i
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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