Tiramisu cheesecake
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. u m( E9 u1 b$ q9 ? [$ m! cwww3.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingwww3.tvboxnow.com) ]/ I- I! W) T1 g6 N3 |
Cook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ u- w- b. D3 W
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FOR THE BASEtvb now,tvbnow,bttvb5 h9 |% C' d+ ^) U' F( R- y; u8 b
300g dark chocolate digestives
' O& ?6 T5 `, p/ Z7 k- S. `. cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。80g butter, melted
. O+ ]4 ]( Q0 Rtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYERwww3.tvboxnow.com9 M" ~. R2 h/ M, a! x" N' X
500g milk chocolate (get the
6 Z' K% I- `8 ^7 abest quality you can find),
$ t6 p! ~9 \$ b1 zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ x& g5 G* _. O
300ml double cream
F+ w$ R7 N0 I. P3 t6 j# r公仔箱論壇100ml coffee liqueur
# X- l$ R6 q. l6 U# Qwww3.tvboxnow.comFOR THE CHEESECAKE LAYER
% {# ^7 a I# q! i6 s y300g soft cheese- g* Q; s4 Q+ ]8 v8 r6 Y$ D/ `
200ml double creamwww3.tvboxnow.com) Y1 e% R9 ?6 M0 _
1 tsp vanilla extract& t2 S7 z, D6 ]8 u( s; S/ p
1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 R6 |0 K9 F* e: F
50g icing sugartvb now,tvbnow,bttvb# ~/ A$ l3 ?& i) l6 Y
cocoa powder and crushed coffeetvb now,tvbnow,bttvb& a6 F |- J3 {0 L5 `/ O4 A; `. }( F6 ?4 |
beans, to serve公仔箱論壇1 l4 J2 w7 n1 L. k: {% g
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8 w a4 ?* u ` [7 }$ W1 Line the base of a 23cm springform
! y1 Q8 i. b5 {4 S) Y' oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
( D, d4 V. O: j: |% Q2 ethe biscuits in a food bag and crush
, Y$ g9 D' p1 L Has finely as possible using a rolling
* g g9 C- F+ ~! U3 A/ X- Rwww3.tvboxnow.compin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 W; }2 O1 g# Z2 Q5 A a( z
processor). Mix with the butter, then
, Z. \# l; k$ N2 Vtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
" o) F, a+ }# u4 k/ x1 g公仔箱論壇layer. Chill until firm.www3.tvboxnow.com- p8 B% E7 ?' Y/ X% O
2 For the chocolate layer, tip the
" L7 ^1 [4 ]9 q+ g" ~0 C( {. |chocolate, cream and coffee liqueur
# ]7 d4 B2 {3 ? C; b% M6 f公仔箱論壇into a heatproof bowl and melt over a公仔箱論壇' S( q6 {& F2 m+ ~) R5 P
pan of simmering water. Once melted,公仔箱論壇& w& c5 J( ]7 l
quickly stir together, then pour over公仔箱論壇7 ?, c% `( Q8 a
the biscuit base. Chill for at least2 n+ p6 e0 A A' ^* y3 Z' v( k1 z
3 hrs, or until set.
2 i/ \ m, n( P, i3 When the chocolate layer is set,
% {: \* m! E2 g+ Gwww3.tvboxnow.comprepare the cheesecake layer. Beat
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zest and sugar together, then spread
( L( U: m1 Q/ _8 ]the mix evenly over the chocolate
& P G9 h& M/ S& \& [; htvb now,tvbnow,bttvblayer and swirl. Chill for a couple of9 u2 f" a: g5 r+ ?3 \' @% f
hours, or overnight. Can be made up to
w* D/ }8 H6 |+ `" Ltvb now,tvbnow,bttvbtwo days in advance and kept, covered,
* n% j2 }0 i% iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.. d3 @; N7 Z: o( g( x
4 To serve, remove from the fridge,
9 ]0 f9 I# M, W: wsift over the cocoa powder and
5 U) w& \% ^: y6 D+ g7 Hsprinkle with the coffee beans. Run1 i* k ~8 V5 t6 A% V7 F. y3 K
a knife around the edge of the cakewww3.tvboxnow.com+ D# ^% n% d0 f1 U; @7 g7 X
and release from the tin to serve. For
& C' `5 C- ]2 ^4 ?www3.tvboxnow.coma neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 n1 y \ e2 W
of the tin to release the sides.
* g3 M0 M: X6 V) w/ gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
* k+ y3 S8 b# b0 O1 F% Xsaturates 28g, carbs 39g, sugars 31g,
) L: {7 {+ T H1 s9 Q1 b8 J! G' rfibre 2g, protein 6g, salt 0.5g |