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[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb# S: c0 E% G+ y/ k  L( t. E) z

/ k/ t4 ]6 `+ a$ z9 `www3.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb, @5 K" N) P; r) p/ D( B" D
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Prep 30 mins plus chilling and overnight setting公仔箱論壇* Z' h# X9 t% l. m3 v/ |8 ], r8 s0 @
Cook 10 mins公仔箱論壇9 |/ G- p& j+ W) f# `
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FOR THE BASE
+ N% F% C0 Z2 M9 d5 K  E, \www3.tvboxnow.com300g dark chocolate digestives
/ R1 D/ D: e. Fwww3.tvboxnow.com80g butter, melted
5 `) w* b8 r( E4 `( m! s5 utvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
2 d: s6 |5 Y2 G2 t8 uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the& D/ l/ b2 R3 I$ r! Q8 n
best quality you can find),www3.tvboxnow.com6 c/ S) E: I5 T9 Q+ a
finely chopped公仔箱論壇, _9 y' R) W7 c" w& W. c& C2 {
300ml double cream: T. i/ L$ L) m; |8 F( n0 w
100ml coffee liqueur
! ?' O7 s- Y; ]7 U3 L, ^公仔箱論壇FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ o5 k2 \, p  h/ R9 a# ^
300g soft cheese
$ ~1 Q: i( k4 v! B- Y6 \tvb now,tvbnow,bttvb200ml double cream6 s. A2 y$ F1 ^, l; l) Z
1 tsp vanilla extract
* r1 S4 M' b+ K& ?6 e公仔箱論壇1 orange, zested' i% d* z) l7 j) E, `
50g icing sugartvb now,tvbnow,bttvb2 t5 V5 w+ N8 Y
cocoa powder and crushed coffee
0 |5 \; H* Q4 H& Uwww3.tvboxnow.combeans, to serve
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公仔箱論壇& B+ N( c2 @% W* m7 R" J. n
1 Line the base of a 23cm springformwww3.tvboxnow.com! n1 E7 i4 p9 G7 ]% ^* Z0 i, E
cake tin with baking parchment. Put
7 M9 b0 g. k5 f( V# d- E( ?公仔箱論壇the biscuits in a food bag and crush
9 K2 J5 y1 c2 stvb now,tvbnow,bttvbas finely as possible using a rolling公仔箱論壇; x3 z, k0 W* z: j5 U
pin (or blitz to crumbs in a food
# `3 c7 F& _; ?* o$ QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, thentvb now,tvbnow,bttvb$ o& U/ M% p! q2 \
tip into the tin, pressing it into a flat9 X; c, G# ^) w9 \+ d5 U/ C6 Y
layer. Chill until firm.
: w) K. U5 E2 |www3.tvboxnow.com2 For the chocolate layer, tip the
; W" l4 F% V5 x/ _* C7 m8 hchocolate, cream and coffee liqueur
) N" u- R: P% f4 i公仔箱論壇into a heatproof bowl and melt over atvb now,tvbnow,bttvb( |0 t# |& Y; p8 d8 U- Y
pan of simmering water. Once melted,
8 t2 X- W; s$ G9 }, ?1 VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over; n1 g/ ]# A: ~3 p" U
the biscuit base. Chill for at least
( Y. c' E8 \. X/ t7 K; [; j  ltvb now,tvbnow,bttvb3 hrs, or until set.www3.tvboxnow.com4 C  u& N" }0 A* X  W. P
3 When the chocolate layer is set,www3.tvboxnow.com# Q9 Z+ l1 N- K9 `
prepare the cheesecake layer. Beat7 p( i! G9 o6 ~) b
the soft cheese, cream, vanilla, orange
  ]( n2 T4 P) O8 \) @6 ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; o, ^6 ^5 t1 k" I
the mix evenly over the chocolate
1 S8 M2 Y+ E& Mlayer and swirl. Chill for a couple of
- _0 F" j2 F3 l# Ehours, or overnight. Can be made up to
. I( b6 K* r' t& b* _. Z- [two days in advance and kept, covered,
/ Q& E3 k4 V4 X- N4 E& d公仔箱論壇in the fridge.tvb now,tvbnow,bttvb* T& b1 w7 Y& A
4 To serve, remove from the fridge,公仔箱論壇2 i& X, _8 B( w4 C" W. a
sift over the cocoa powder and
' E& M6 Q' r- W: w: kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run公仔箱論壇- G, q1 ]4 q2 H* h' o3 ]6 \
a knife around the edge of the cake
3 h* m# [, D; v公仔箱論壇and release from the tin to serve. Forwww3.tvboxnow.com; M, V" ~* o. ~% O
a neater finish, blowtorch the outside
2 L8 M$ H! ~$ \2 e9 Y1 L+ X; J公仔箱論壇of the tin to release the sides.www3.tvboxnow.com6 Y, q$ O, X$ Q9 B2 a
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb: l$ j  o. N' y" C4 {  a
saturates 28g, carbs 39g, sugars 31g,
+ A( S3 \4 p& N0 q. ]' Zfibre 2g, protein 6g, salt 0.5g
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