Tiramisu cheesecake
$ V, A; ?$ n9 j& O, s+ A# L公仔箱論壇
2 j) M9 e8 o( dEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇) R" ?, o8 b. C) F) B
; `0 _7 L, c" B" d; l+ hwww3.tvboxnow.comPrep 30 mins plus chilling and overnight setting
- c _* Y1 N f* k Z8 |* YCook 10 mins公仔箱論壇! x" P) m6 F- b7 z2 B/ `& d
( E- _+ @; L" l8 _tvb now,tvbnow,bttvbFOR THE BASE
" L. `7 b! N. Y" v7 m$ U: X300g dark chocolate digestives
4 {1 j% R$ r' Twww3.tvboxnow.com80g butter, melted
1 J3 G6 b# k& O# C2 O8 v* b$ @ a公仔箱論壇FOR THE CHOCOLATE LAYERwww3.tvboxnow.com/ a6 o8 d) \, G
500g milk chocolate (get the
% k+ d/ `2 G @2 @) fbest quality you can find),
' k# _/ B) l, q- g' V' Ufinely chopped
9 G) I1 U7 q6 e. j5 c6 stvb now,tvbnow,bttvb300ml double cream
2 k- M' l3 M3 ? Y' A! V, Ywww3.tvboxnow.com100ml coffee liqueur
' Y: }/ L0 O& p! a- XTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
( L0 j/ V) _, Z! y8 B公仔箱論壇300g soft cheese6 V/ `, `% ]: I" A2 _
200ml double creamtvb now,tvbnow,bttvb$ O5 n- S3 l7 L( K
1 tsp vanilla extractTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; F7 t' ` B; j* Z+ }) k! o8 @' X
1 orange, zestedwww3.tvboxnow.com& ~: I, Q1 U, N: h
50g icing sugar
9 d8 P/ U9 T$ G0 iwww3.tvboxnow.comcocoa powder and crushed coffee
0 B2 K `7 r0 P" Btvb now,tvbnow,bttvbbeans, to serve公仔箱論壇7 \3 k% a# r5 q
tvb now,tvbnow,bttvb7 }4 j: _, `# v% F- a2 k8 X2 e
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1 Line the base of a 23cm springform
: Z3 h4 t/ D7 W, J8 {$ d9 ltvb now,tvbnow,bttvbcake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 A9 g% ?6 e' Y
the biscuits in a food bag and crush
& v5 @: Y4 L9 d; m公仔箱論壇as finely as possible using a rolling
3 d# ?& [, B6 I( S0 \7 s" mtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food4 ]4 j" U# N0 L% _/ h$ k
processor). Mix with the butter, then- t3 \: |8 Y+ X1 f( D! O7 g$ L
tip into the tin, pressing it into a flat
; F, Y$ k z3 M. h3 kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
- S/ y5 }1 N' T2 H/ p$ N) M2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 @9 A. r2 [% }7 S- G3 Q, T. G1 I
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, j- J( h: K$ l8 j0 x
into a heatproof bowl and melt over a4 w- t' e9 q- q. }2 R; s
pan of simmering water. Once melted,
, M5 N: E& R wtvb now,tvbnow,bttvbquickly stir together, then pour over
4 j$ y q/ o6 n ~. y; }公仔箱論壇the biscuit base. Chill for at least
1 ]3 R4 O7 D# P* z$ t' H3 hrs, or until set.
3 c& |# r) c4 `( `, ?# Rtvb now,tvbnow,bttvb3 When the chocolate layer is set,
' u- v4 W" \( u- {prepare the cheesecake layer. Beat
3 n! p6 `/ M. B" e( n5 UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange5 x5 o0 o! T+ b2 }
zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' a- t& q( l( a0 ^
the mix evenly over the chocolate
/ Z0 l, A5 s$ \tvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
( B- C: w4 D" ~0 A+ Ntvb now,tvbnow,bttvbhours, or overnight. Can be made up to
7 c, O+ d" z- Itwo days in advance and kept, covered,
$ d( V7 c6 D* s7 j0 xin the fridge.+ k9 Z& r8 X0 C0 _- ]% o/ V* ]
4 To serve, remove from the fridge,
# |, k7 l4 d% r q wsift over the cocoa powder andtvb now,tvbnow,bttvb! d4 e7 q! F& y' S8 O7 r$ z7 [
sprinkle with the coffee beans. Run
- h( f7 v u8 j4 k7 a2 H- G& sa knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 u8 \; V8 b9 A. \2 o( N, \
and release from the tin to serve. For
6 `; F: ~) H+ f3 m3 c# j& |公仔箱論壇a neater finish, blowtorch the outside
0 L8 P/ R* c/ R3 o5 f" fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
& f# j4 J; [7 S4 N) `tvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb- O, i! W/ l" H9 L1 b" M
saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! m' D# @! ?% m q: z* U2 [
fibre 2g, protein 6g, salt 0.5g |