Tiramisu cheesecake M5 z; f4 A. D, }7 o5 T2 f C+ K
4 u; w1 y4 b3 {+ |( C公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!www3.tvboxnow.com: j" Q! @) l9 w
: V N3 Q6 P9 n5 r; ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting9 n, Y _1 B, A0 l! ~) m
Cook 10 mins
$ N. s2 E2 y1 }" |- k" Ztvb now,tvbnow,bttvb; j" |, B5 L5 y- b4 g! P
FOR THE BASE
+ W' Z0 K1 J3 L8 u( M300g dark chocolate digestivestvb now,tvbnow,bttvb4 m+ e8 Z. g; e0 m' a( H
80g butter, melted
' }9 J) u3 x! y! W4 z% g1 Mwww3.tvboxnow.comFOR THE CHOCOLATE LAYER
6 R& U/ O& K. \8 U' v: _ e500g milk chocolate (get the
6 g% o3 B1 ]4 W* l3 C% V/ Dwww3.tvboxnow.combest quality you can find),( i: V$ j! F+ i6 Q2 q
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 t* f$ F% G6 T& x9 T4 I* R& Q! k
300ml double cream
0 `1 v2 b; ~5 { {$ G' N公仔箱論壇100ml coffee liqueur
/ H' ?! |+ ]) X, RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb& B) B! ~6 ^# @1 `) A$ Q
300g soft cheese
4 t6 m' G( j- M6 k" b; b200ml double cream
$ m6 ~; M) }( O+ D0 GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
% Y# ?3 c. x$ v! v& H3 H1 orange, zested9 a/ k9 p0 z: b0 U( U+ E
50g icing sugar- [# ]! w' R% T7 z/ c% T2 w: A
cocoa powder and crushed coffee
; ]5 L& m' D; s' @' X; e! y- A0 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ E/ r3 {) h2 w% l
( g4 P7 s3 P% |公仔箱論壇
@5 ?- V6 P, s1 x' u1 Line the base of a 23cm springform
5 \1 n" X- f! y: k1 y6 Vtvb now,tvbnow,bttvbcake tin with baking parchment. Putwww3.tvboxnow.com0 n" x7 `2 d% s& |. W
the biscuits in a food bag and crushtvb now,tvbnow,bttvb8 q3 f3 V/ F, S" L* S. Q1 K
as finely as possible using a rolling) ^9 N4 b" n) A: C/ Y0 O
pin (or blitz to crumbs in a food
4 }- e! g4 z3 l. Y! g6 ]& Y2 Ttvb now,tvbnow,bttvbprocessor). Mix with the butter, thenwww3.tvboxnow.com, y e" k; F7 x1 T8 S6 M2 {
tip into the tin, pressing it into a flat
5 ^+ v/ O) ]! o0 y; I# _0 Etvb now,tvbnow,bttvblayer. Chill until firm.公仔箱論壇7 L& E$ N2 o! l& s7 v
2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ M# Z! H1 T; k) B
chocolate, cream and coffee liqueur
6 j$ u- b7 H- L5 v5 S5 W6 `, p, ztvb now,tvbnow,bttvbinto a heatproof bowl and melt over awww3.tvboxnow.com$ D) s4 A$ C; A; K# a
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- }; J7 y' X; |+ K( ]! y
quickly stir together, then pour over
6 m/ f0 V. | e( Xtvb now,tvbnow,bttvbthe biscuit base. Chill for at least
5 s/ X* y; e* T7 U! D. t3 hrs, or until set./ u E; U5 t: j) r& B
3 When the chocolate layer is set,: ~/ M: C$ o# ~' n; ]
prepare the cheesecake layer. Beat
. B0 |$ h* ~& A: ^- @. g& zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
6 Y- |' Z5 f+ V k4 ?6 e/ O2 FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread
' f1 L) ^2 t# D$ E; J3 y6 _tvb now,tvbnow,bttvbthe mix evenly over the chocolate
# n7 l3 A# o8 Qlayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb, n+ U1 h% y1 c- T' q# ~9 D5 p
hours, or overnight. Can be made up to公仔箱論壇3 E, {3 N! m X+ |
two days in advance and kept, covered,
4 d M# p+ l' x) v3 s公仔箱論壇in the fridge.- u7 Y) x4 s8 Y: p& [
4 To serve, remove from the fridge,
0 B, b# Y5 p8 S' R( L: w6 Xsift over the cocoa powder andtvb now,tvbnow,bttvb' o9 T* ]) L0 \8 ?! Y3 X, I: e
sprinkle with the coffee beans. Run
; P8 f5 |* Q) q s& K$ X公仔箱論壇a knife around the edge of the cake公仔箱論壇# g7 @9 w* p2 v: h/ @& M4 R8 A
and release from the tin to serve. For
+ a( H9 k6 T, l0 n8 v) X, `a neater finish, blowtorch the outside公仔箱論壇: p- P0 }. J& N, R- R; G
of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; Q: v0 ]& l' s$ U
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb" Z+ U0 R2 @2 b2 i
saturates 28g, carbs 39g, sugars 31g,
& y; e& Y% a0 s- F. S9 zfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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