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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
6 V/ e$ ~% n0 U) S! v8 ^公仔箱論壇$ o4 i5 w  F" P- Q/ k( g" ^
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
+ W3 w5 D6 C2 }! l' @) p0 c: Atvb now,tvbnow,bttvb
5 |) [8 u4 {4 n& o4 P. _( [4 h& }' yPrep 30 mins plus chilling and overnight setting
' M! K- d7 z. f- [, Kwww3.tvboxnow.comCook 10 mins
* N7 q; e& J' H/ t' cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb  r" ?/ q* W3 @8 ^# N/ B* R
FOR THE BASE
1 @9 I( z! ]' |0 v% `300g dark chocolate digestives
: K7 N& l2 Q# w+ q. {& g公仔箱論壇80g butter, melted
' n% i6 ]" _0 @' @$ J" z/ `% hFOR THE CHOCOLATE LAYER3 [% }1 C7 p2 e( C; c; r
500g milk chocolate (get the公仔箱論壇: W! z9 v/ [" q& \( w  H/ L( t
best quality you can find),; w  h% a. r3 S
finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ G; ?7 b$ c" O' L9 Z3 o
300ml double cream
+ y$ L* L+ g8 N& G' G+ C- r0 z$ iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
  A% x# Z; C0 {, RFOR THE CHEESECAKE LAYER
% l/ ]( o1 O& Z6 ]& A/ g2 G( C300g soft cheese0 b! d7 Q7 k; U, {4 u: l: A
200ml double cream
7 M6 x# [. a' r- }6 V公仔箱論壇1 tsp vanilla extract
2 t9 p' S5 o0 V; ~. E% Cwww3.tvboxnow.com1 orange, zested
1 B: q6 @+ c+ ^公仔箱論壇50g icing sugartvb now,tvbnow,bttvb  A/ I- B7 {7 Q
cocoa powder and crushed coffee
8 G. ], ]' H' w3 N. ]www3.tvboxnow.combeans, to serve
- g4 [6 c  R: i7 s. P2 iwww3.tvboxnow.comTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ o6 q3 L9 [. k
www3.tvboxnow.com+ S6 J* f0 M( Y$ S" s6 v) m
1 Line the base of a 23cm springform2 n* F2 P7 e' E6 b  u7 c
cake tin with baking parchment. Put5 o7 {. a# e% _& T( i$ z% F  ?
the biscuits in a food bag and crush
4 Y: i+ p' k& ?: j1 j2 ]tvb now,tvbnow,bttvbas finely as possible using a rolling
% q- f3 S8 r3 n) Y; w5 f+ k7 Ytvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
9 T. C, T% `4 H5 v" j1 Awww3.tvboxnow.comprocessor). Mix with the butter, then
% g  g/ g5 f/ {$ S8 H. Etip into the tin, pressing it into a flat# j! l! y, o# g1 Z
layer. Chill until firm.
- {- v8 T/ y% V3 z2 For the chocolate layer, tip thetvb now,tvbnow,bttvb  B' G+ ]4 I, o0 C6 D1 Q
chocolate, cream and coffee liqueur" A. C8 M; v; V: A* \* N
into a heatproof bowl and melt over a
( e4 T7 i1 z& O! Ipan of simmering water. Once melted,
0 ~& t. |# G7 U( _- t6 }quickly stir together, then pour over
, H. f0 t8 R% p" [9 R8 A1 x公仔箱論壇the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 o& C+ L4 i8 v0 J. n& }
3 hrs, or until set.
1 m. B' M3 n$ N/ _3 When the chocolate layer is set,tvb now,tvbnow,bttvb, g" G* \2 u) ?8 g' p2 A+ H+ _
prepare the cheesecake layer. Beat  D, b& w  i6 p0 F" d/ s
the soft cheese, cream, vanilla, orange
- U6 h4 L/ K6 p# iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread公仔箱論壇: A7 h0 ~: p! z/ Q& P
the mix evenly over the chocolate# C5 K; t: L/ @- ?+ L# ?
layer and swirl. Chill for a couple of+ d1 @# B1 }# H2 c3 K. L' O
hours, or overnight. Can be made up to
2 @2 Y) R( l2 V/ R+ }tvb now,tvbnow,bttvbtwo days in advance and kept, covered,9 o2 G( ^3 X" U5 Q8 ?  ?. M
in the fridge.
  t6 `& ?% H3 M, L, w9 m7 FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
( B8 b! o; h8 O+ K3 M: o/ Jsift over the cocoa powder and
7 I6 R1 S4 I. r1 K9 F0 Z公仔箱論壇sprinkle with the coffee beans. Run
( V! ]  Q8 [/ f+ H1 g  `& W' La knife around the edge of the cakewww3.tvboxnow.com  U+ i& t1 ]2 [+ r
and release from the tin to serve. For
5 H9 Q/ x6 {: Q3 G) \' r公仔箱論壇a neater finish, blowtorch the outside
8 G9 j; }& q9 }9 Z$ {/ H! [of the tin to release the sides.4 _0 m, C& G% }3 k0 U
PER SERVING 605 kcals, fat 45g,: q: U& N# Z6 h5 j3 a4 |8 ]
saturates 28g, carbs 39g, sugars 31g,www3.tvboxnow.com: {" F1 M4 J( v$ y7 c& w3 e3 o
fibre 2g, protein 6g, salt 0.5g
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