Ingredients :
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; Z' k8 d4 h! u0 y公仔箱論壇1lb. shrimp .shelled' s! s- V) R2 V* S1 a
1/2 lb. asparagus
8 t) O# E+ p1 r( iwww3.tvboxnow.com2 green onions, chopped, use white part onlywww3.tvboxnow.com G. u; u6 _. [/ e! `
1 tsp corn starch
8 \8 f; { [4 b' ~1 tsp garlic salt TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 B3 V' B) Z" M: F2 K. `% t- `) C5 u
1 oz. pork fat (optional), thinly sliced
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Directions: h, _* z9 A0 d/ ^; X* Y
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clean shimp and mix with all ingredients . Grind then add fat (optional).
! g4 p1 S2 c- b% b$ {" w1 L, zWash and dry Asparagus. wrap shimp around each piece of asparagus then
; h& j; k' F- `- ?0 ntvb now,tvbnow,bttvbsteam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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