1/ 8 pieces chicken breast halves or chicken pieces
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; m9 k8 H2 b6 q' s5 ?MARINADE:
7 E1 p z+ u8 G7 r1/4 c. lemon juicetvb now,tvbnow,bttvb2 p9 Y$ F d7 y9 X
1/4 c. white wine
* m7 C, P, ?% F9 g7 X7 Ktvb now,tvbnow,bttvb4 large garlic clovestvb now,tvbnow,bttvb! T8 Y" m/ h: T/ J% v4 h3 n/ k7 |; u
1 tbsp. dried rosemarywww3.tvboxnow.com* u% I5 |7 C9 ~; e) C E9 V
2 Tbsps butter (pat over chicken before oven)
. q+ S0 K+ g3 b* u0 |* r6 N8 c8 {公仔箱論壇Freshly ground black pepper公仔箱論壇! d) C% H4 s( j2 t0 a
Salt to taste
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Method:
% T/ q/ i9 Z+ E; [Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |