Healthy Dessert
, 描述: chrysanthemum agar-agar
Ingredient:
& L4 z Z0 x! P8 F- Z! HMethod:
9 c- r( C( H$ o公仔箱論壇- Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
- Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
- Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
- Put the pot at the stove.
- Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
- Put in NUMBER 2 and stir till dissolved.
- Add Sugar (According to your sweetness). And stir till dissolved.
- Add NUMBER 1 and NUMBER 3 and stir.
- Keep stirring so that won't stick to pot or burn.
- When all done. Pour into mould. Rest it awhile and put into the fridge for setting.
The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; X0 z4 I" \. F0 M" M3 T
公仔箱論壇; N$ b6 \3 P$ k+ d
[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ] |