材料:7 ~6 Q0 b5 L4 W, j8 E: |
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒)
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牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量tvb now,tvbnow,bttvb) _) E' a3 H1 K5 h! d
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鹽1/4茶匙,高湯2/3杯# s7 i+ [" j2 ]" T5 |) w6 H2 b
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醃料:公仔箱論壇% c6 [' `# ^+ |* m. H3 r
醬油1茶匙
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; Q3 W* y* { h. N; RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。芡汁:
0 x8 L: p- T, o$ m. _7 ]4 B1 Vtvb now,tvbnow,bttvb粟粉1湯匙,水2湯匙公仔箱論壇( u& @0 k9 c8 P* I/ D
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1. 雞肉洗淨,加入醬油醃10分鐘。
9 Y- M$ [) H k+ J3 Atvb now,tvbnow,bttvb2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。
Q5 q! S6 r, d7 f! X% ?' H- B e* [www3.tvboxnow.com3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。
6 S$ P$ ~# b' V3 @# fwww3.tvboxnow.com4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! e& r; @9 S, u/ G/ O- S6 Y) o
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INGREDIENTS" {1 V A3 J: k* [0 D+ y
225g potatoes (peeled, cut into thick slices), 75g chicken (diced),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 \! a, w( y0 @
1/3 cup frozen mixed vegetables (including green peas, corn, carrots)
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$ ], T' T9 ^( S# ?$ a公仔箱論壇SEASONING FOR MASHED POTATOESTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 m5 d9 `% s* O, F4 i' X5 m, y& X- ]2 }5 z
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required4 g/ Y1 K6 Z2 g7 P* i9 J
1 ]. i/ \, R6 ]TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。SEASONING6 g M/ ~5 K9 v4 t: g
1/4 tsp salt, 2/3 cup soup stock
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1 tsp light soy sauce& E. x( i# I: [) f2 c0 W
8 U6 u1 K7 t0 B5 V8 `' DTHICKENING7 @& ?0 v* F3 g5 V
1 tbsp corn starch blended intvb now,tvbnow,bttvb" t" m" @) d# U0 U/ c& V6 {5 Q
2 tbsps water
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METHOD
8 S# Q# ?* G: A# t! Hwww3.tvboxnow.com1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.
" o0 x6 n5 j& qwww3.tvboxnow.com2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water
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3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.www3.tvboxnow.com9 x) [: [- W5 s6 F
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and
7 x5 \7 U) x/ N. o1 S! S8 E Carrange on a plate.1 Y# T4 ~5 F6 s9 U! k; l) b* q
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.
/ K4 a, A- w; P; Z( W5 hwww3.tvboxnow.comStir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.; \3 ~. y8 m- G. @9 a1 Y! A
Dish up and pour gravy over the mashed potatoes.
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雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)
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