材料:
4 R# A' G& M- W. r' H+ eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。竹笙 100克
5 ]$ p2 K7 I, R- @ m5 x公仔箱論壇粗芦笋 100克
7 f/ z/ W$ `1 K7 @8 s# p公仔箱論壇鲜贝 100克
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- g* f: i+ e* R4 e! @( E8 }9 c公仔箱論壇调味:
% ?0 o7 b, Z3 I' K8 d% a1 mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。鸡精粉 适量tvb now,tvbnow,bttvb; I4 O# @# |& y4 {* |% l# V
水 200毫升
! ]& k$ I: a; V3 J! `% E: T2 U% A公仔箱論壇芡粉 适量公仔箱論壇% v4 Q# j2 h; w
熟油 几滴3 R; R/ n# P# t @/ c
公仔箱論壇% ]. H8 u* g/ b4 G
做法:公仔箱論壇; g) a/ _9 s4 G# O! O
竹笙泡软;芦笋斜切厚片;www3.tvboxnow.com; Z& m* T e% ~3 X
鲜贝冲水沥干.www3.tvboxnow.com" [8 z. e$ Y+ O' s% f+ D! N
将水和鸡精粉煮滚成鸡汤.
9 u! L/ B6 j& c" b" @www3.tvboxnow.com先把芦笋汤熟,捞起沥干摆在盘上.
+ k- z6 i+ p1 S3 [+ I1 I公仔箱論壇再把竹笙下汤里头闷片刻让它吸味,然后捞起摆在芦笋上.
/ j3 {7 P' z8 L4 `7 B6 W, V& t/ ]4 }公仔箱論壇鲜贝下汤烫一下就可以捞起摆在竹笙上.
* o& P: R- A; m6 Q锅里的鸡汤打个芡,滴几滴熟油就可以淋在菜上.
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8 n" n! C. H3 d" e# v3 U* Ztvb now,tvbnow,bttvb小贴士:- c( A' m* U# f: y) p j
竹笙要泡水泡上一天,间中要换几次水,才能去除霉味.泡好后头尾都去掉,只保留中段. TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 y0 P/ m! h% Q) } \/ p: ?: [- Q" @
Bamboo Fungus with Asparaguswww3.tvboxnow.com% }0 t) N8 }) W3 }& p- w
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Ingredients:www3.tvboxnow.com1 N: ^0 ? L7 X0 c: e
Bamboo Fungus 100gm
/ }% b. J( [6 ?5 r5 B* d6 C' ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Thick Asparagus 100gm
+ [: }! o7 y; m2 r2 n+ p0 N# R8 }Scallop 100gm# k0 C0 r' [. R* h( f/ e. j8 V7 ~
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Seasoning:
9 P7 p& y) x# m1 vChicken Powder to taste
5 h' q% ]; R+ [5 B. GWater 200ml
4 j- k" p" H) Q: T- ]( K. Xwww3.tvboxnow.comCorn Starch a little
, T) p" W" V0 COil few drops
9 a" x- B6 _5 f( v9 I5 [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- V, ^+ l4 l h. E% p3 W1 L" y9 n
Method:www3.tvboxnow.com6 O' @' U1 u4 m( H4 X
Soak the bamboo fungus; Cut the asparagus in thick slices; rinse the scallop.- b( S4 |7 l* t' M7 [
Boil the water and chicken powder to make chicken stock.www3.tvboxnow.com: m W3 d8 M/ {/ ?+ s
Cook the asparagus in the stock; drain and place on a plate.公仔箱論壇+ O7 S* [( `8 @6 {8 j4 H7 ~! c
Cook the bamboo fungus in the stock; simmer for awhile to let it absorb the flavour, remove and set on top the asparagus.tvb now,tvbnow,bttvb; Y% J6 Y! M( k$ K8 X
Cook the scallop in the stock; remove and set on top the bamboo fungus.
& T0 T7 K% R0 tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Thicken the remaining stock, add drops of oil and drizzle over the dish. |