Ingredients :
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) j+ a; x2 {, `: xtvb now,tvbnow,bttvb1lb. shrimp .shelled
( L) o* k! F! \* G1 ytvb now,tvbnow,bttvb1/2 lb. asparagus公仔箱論壇5 c- D% t: L- N# K) X
2 green onions, chopped, use white part only
F5 c6 ^, N5 X6 i" H1 tsp corn starch 公仔箱論壇8 C5 ?& W0 c$ @5 m3 p- D
1 tsp garlic salt 9 g5 v: g3 ?/ A, X' k2 o; y
1 oz. pork fat (optional), thinly sliced
7 s! \0 {9 I9 q ^4 x+ Wtvb now,tvbnow,bttvb
" J7 r5 h* Y S5 A- K$ Z公仔箱論壇Directions:www3.tvboxnow.com+ @ Q, S6 A8 ^" V* _
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clean shimp and mix with all ingredients . Grind then add fat (optional).
3 I7 l7 L# J# V! @3 c/ Dtvb now,tvbnow,bttvbWash and dry Asparagus. wrap shimp around each piece of asparagus then
" X; ` Y! x8 |" X" j- Dtvb now,tvbnow,bttvbsteam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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