Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 ^; h) s* c1 V, t# J6 [
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!www3.tvboxnow.com- {! p- g3 A' t9 p* ?
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Prep 30 mins plus chilling and overnight setting
2 n: \0 F3 r7 U+ w' w* g: d5 M公仔箱論壇Cook 10 mins公仔箱論壇* w" {, z5 t; l- O
* V5 j. c4 f! otvb now,tvbnow,bttvbFOR THE BASE
6 X% W$ p0 I, Y7 B: ^6 ?5 E/ I0 Ctvb now,tvbnow,bttvb300g dark chocolate digestives
/ q9 |' i+ y& ?1 Z- Dwww3.tvboxnow.com80g butter, melted( m$ D2 ]0 D5 E# c+ ^
FOR THE CHOCOLATE LAYER- R3 d1 Q0 Y- f' F
500g milk chocolate (get the
/ @2 o8 b" ]2 rbest quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& q$ \7 G6 g2 c' C6 M
finely chopped
+ B. y1 F8 Y8 y" Qwww3.tvboxnow.com300ml double cream
7 E1 r+ q. o# Y" a' `4 |100ml coffee liqueur
3 O% x# k, @( Q: WFOR THE CHEESECAKE LAYER
( B% w2 h5 ^) ~: o( f% X& p( ewww3.tvboxnow.com300g soft cheese公仔箱論壇+ }2 s- A2 L6 C
200ml double cream
H: ]' Q4 C( |0 C4 r+ s) z0 B+ H公仔箱論壇1 tsp vanilla extract
" n% A2 @* H! K) M1 orange, zested
% g, ]6 y& i& d; h) dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar
8 S Q" q3 ~* S% W6 N* j5 {, Wtvb now,tvbnow,bttvbcocoa powder and crushed coffee公仔箱論壇/ t& {8 i: _5 b/ o2 ?, Y
beans, to serve
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9 u( p0 ^9 l n" Z$ s1 Line the base of a 23cm springform& I! ], I* b+ X1 k1 P% k2 Z
cake tin with baking parchment. Putwww3.tvboxnow.com7 x! I- u. C _! `) [5 x" b
the biscuits in a food bag and crush
, j# @! x& e9 ^' k; y2 g5 @" c" G公仔箱論壇as finely as possible using a rolling
7 V) L; m8 k2 B7 W% e+ H公仔箱論壇pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb$ d3 p4 H4 C E9 A: r2 x. {
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 f8 u. M- R( I$ Q! }% v
tip into the tin, pressing it into a flatwww3.tvboxnow.com/ A+ F! u1 D9 V+ d
layer. Chill until firm.公仔箱論壇" l: w2 v) n) B; E K" U. M1 i6 \& ~
2 For the chocolate layer, tip thewww3.tvboxnow.com$ x, ^4 _; w4 m4 Q! d2 s) t! p8 ~
chocolate, cream and coffee liqueur公仔箱論壇# r: \" _5 T8 q1 o9 @. ~" w# Y
into a heatproof bowl and melt over a
! a: d% }6 c0 H, R0 {. B3 Gpan of simmering water. Once melted,& x6 n# p0 c) s/ C# [: h; Y
quickly stir together, then pour overtvb now,tvbnow,bttvb- N8 [6 w9 j8 ]" u
the biscuit base. Chill for at leastwww3.tvboxnow.com* n7 w9 l2 @" H' G" m3 N
3 hrs, or until set.tvb now,tvbnow,bttvb( N4 I5 \2 H( y' ]; Q5 V- h1 N/ ?
3 When the chocolate layer is set,
( W* E- C4 G4 u% z5 B4 H' lwww3.tvboxnow.comprepare the cheesecake layer. Beat' o# |7 y; c1 v" u% J) q, S4 V
the soft cheese, cream, vanilla, orange
1 F2 _& s9 t! Q7 V! ~# L4 }www3.tvboxnow.comzest and sugar together, then spread
) f! ?6 b/ z, P$ @; W9 i2 U' |6 G( Athe mix evenly over the chocolate. `/ P: r- G, y( \4 k
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb# k9 @) I& B+ I5 t0 F
hours, or overnight. Can be made up to
5 i3 q) ]# p4 _# ptwo days in advance and kept, covered,
" L, B+ P6 g$ D* D6 O4 Vwww3.tvboxnow.comin the fridge.
# O2 e5 b0 }2 w9 L( w1 Y$ F& dtvb now,tvbnow,bttvb4 To serve, remove from the fridge,公仔箱論壇! u) L. ~5 a9 r+ h. b( ^
sift over the cocoa powder and" h9 D; f" v* ~& v, l
sprinkle with the coffee beans. Run# G! M& q* t5 M
a knife around the edge of the cake
W. u& G' h8 y% B4 R. r0 C' Aand release from the tin to serve. For
! f9 w1 A8 c* Ha neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 s% j/ M3 b& ]6 ^
of the tin to release the sides.tvb now,tvbnow,bttvb0 b3 s M- T1 Z6 u$ I
PER SERVING 605 kcals, fat 45g,公仔箱論壇( t' X: `9 v" v( d7 P% [
saturates 28g, carbs 39g, sugars 31g,
" i( Q, }3 X+ n) Rwww3.tvboxnow.comfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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