Tiramisu cheesecakewww3.tvboxnow.com+ I, B0 ^, l0 |" D9 I! g$ |
4 M6 i" p9 W$ a5 Ntvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇. p3 B. d% Q7 S4 m5 k1 \
2 u6 V; {4 v, y) h. g. f* z1 u; H5 VPrep 30 mins plus chilling and overnight setting
1 M" L' O# ~7 x( E! {& w! _www3.tvboxnow.comCook 10 mins& d/ }9 e, N+ I. P) O& [9 L' }7 }
公仔箱論壇# X* `0 D4 C% E$ i& j
FOR THE BASE9 R+ E* V t' {& F
300g dark chocolate digestives
4 {5 C- P( k4 m9 N: ktvb now,tvbnow,bttvb80g butter, melted公仔箱論壇3 F& j% Z: u5 G( N' A2 C1 b
FOR THE CHOCOLATE LAYER公仔箱論壇6 n. r% i k! V% i$ e+ B! B
500g milk chocolate (get the
; B! ^; k8 h8 _% i& wbest quality you can find),
) J# d2 Y" W% ^5 @& x9 O8 z# G b& H# _+ vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
& c8 b: v; x5 N: eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
* b* u; W6 w) E2 ?100ml coffee liqueur公仔箱論壇4 U9 q8 k; n5 V. T8 d
FOR THE CHEESECAKE LAYER
- A% C4 B/ i; i+ c7 i& I300g soft cheesetvb now,tvbnow,bttvb$ E& G' [" H+ Z6 [9 Z+ O
200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& e3 p5 n( V7 a1 A9 y
1 tsp vanilla extract
& u* }8 w1 I& }# Z7 ^% |公仔箱論壇1 orange, zested
$ _, e$ \: ]" v P5 iwww3.tvboxnow.com50g icing sugar公仔箱論壇+ n' Z1 y+ Z% r. u
cocoa powder and crushed coffee
y) W( k" p: x U( hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve
" y. Y% w) L- ]www3.tvboxnow.com
/ O; i9 F# T7 a) {! l S' fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ W1 A! H4 s# F* m! o- M/ U
1 Line the base of a 23cm springform
! N; i. N% h7 u0 Ocake tin with baking parchment. Put公仔箱論壇* d( r% a3 y/ E7 v l% v# A5 F
the biscuits in a food bag and crush2 i u2 `) _. Y
as finely as possible using a rolling
% K& S& S0 p" S: E; RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food6 U+ `( K0 f; x5 _
processor). Mix with the butter, then
1 C) G5 ?& J) q& _& y2 ywww3.tvboxnow.comtip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 C6 R/ i+ H) v0 w3 {
layer. Chill until firm.
; g. O \3 r! J! t- c6 jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 g/ E9 c) E' Q% O
chocolate, cream and coffee liqueur
( w, y$ Z# w/ i3 kinto a heatproof bowl and melt over a
5 t: G; d- `* v8 f# iwww3.tvboxnow.compan of simmering water. Once melted,
* F: U# E# M- O4 b" Iwww3.tvboxnow.comquickly stir together, then pour over
% d1 @3 }" c1 h; E0 Qthe biscuit base. Chill for at leasttvb now,tvbnow,bttvb5 ?# Z" p4 K5 p7 j* \- E
3 hrs, or until set.1 f/ f* Y; {% M; x1 _8 d
3 When the chocolate layer is set,
! x% Y5 b6 n: t' U4 M8 C g公仔箱論壇prepare the cheesecake layer. Beat
! s. B( c- U9 g3 `+ J" [the soft cheese, cream, vanilla, orange9 Q L% w: M2 z' _& g; a/ O
zest and sugar together, then spread. j: }$ E$ g" T' F- }
the mix evenly over the chocolate
2 J+ t( {8 I Q7 U& t公仔箱論壇layer and swirl. Chill for a couple of3 C8 k) P/ d" r/ f- ]
hours, or overnight. Can be made up to
9 [" J4 ]2 p5 Jtwo days in advance and kept, covered,
9 } E+ c8 W$ ^www3.tvboxnow.comin the fridge.
, o8 B6 `+ D3 B5 a4 To serve, remove from the fridge,
9 ^9 j) V+ \$ }' ?' D# s; d0 Ztvb now,tvbnow,bttvbsift over the cocoa powder and
" ?1 G# |8 q# O, yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
; z: A) Q# }+ ], da knife around the edge of the cake公仔箱論壇" e) ~. z5 K+ V% N/ Y9 N- c' R
and release from the tin to serve. Forwww3.tvboxnow.com% `. n1 D4 ?. S1 r4 w( a: b" C
a neater finish, blowtorch the outside
X2 E j- J8 [% Y+ { E _公仔箱論壇of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 h$ H6 \! u7 z; I4 J z/ N) J
PER SERVING 605 kcals, fat 45g,www3.tvboxnow.com3 F" W+ ]) ~% V4 K7 d& F
saturates 28g, carbs 39g, sugars 31g,
$ ?4 ~0 G1 J* V% i, D, X. d0 |tvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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