Tiramisu cheesecakewww3.tvboxnow.com+ m; X4 }! D8 B$ b9 m3 s& `
1 C Q/ O" Y6 j- i% _# S( Ptvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!2 X+ F& h( \: S' O; t# l( m5 }, m. j* h
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Prep 30 mins plus chilling and overnight setting公仔箱論壇8 k) t7 u$ G+ p' L8 u
Cook 10 minswww3.tvboxnow.com) \8 t0 c8 M' g
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FOR THE BASE+ |4 J, ]: l) V$ U& {# B6 ~( k
300g dark chocolate digestives公仔箱論壇5 X' E a4 F j6 j3 N( t
80g butter, melted$ Y7 O# j' ~/ M- z% J+ w
FOR THE CHOCOLATE LAYER公仔箱論壇& F2 X7 V H' Q$ W$ H
500g milk chocolate (get the& f1 u( |9 G4 f- [' F
best quality you can find),
% [; n0 f6 n7 @TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped公仔箱論壇# m: n5 s, R8 {
300ml double cream
) c6 @+ A( U) r. }100ml coffee liqueur公仔箱論壇: M) w1 C! e- ^& e
FOR THE CHEESECAKE LAYER
& l( |% ~7 \$ v& V: f X1 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheese公仔箱論壇+ |1 S5 q( ^/ y6 w3 }
200ml double cream
, Q4 ~/ g h$ ~+ R! o( n公仔箱論壇1 tsp vanilla extracttvb now,tvbnow,bttvb/ U6 w8 R& y( d, e" E1 U. _& q, T
1 orange, zested公仔箱論壇( n+ `( {9 O8 [7 A0 e
50g icing sugar
6 C" G+ d; W7 e: gcocoa powder and crushed coffee% o. u6 n# u" q+ a1 a$ B; z. R
beans, to serve
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- }! h! `+ L# g9 ^ M6 L$ c1 JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。www3.tvboxnow.com; Q0 C) X" X0 C+ _# T8 J8 ]" v
1 Line the base of a 23cm springformwww3.tvboxnow.com& O5 x3 _7 I( _# d" W
cake tin with baking parchment. Put9 w2 F0 @. Z" O3 d9 d0 z
the biscuits in a food bag and crush
' g2 t& [2 _% M0 qas finely as possible using a rollingwww3.tvboxnow.com3 h* E$ P5 x V& M' h" [8 ?/ S$ P) B
pin (or blitz to crumbs in a food
% _0 I7 q8 N+ d# a: }7 z U公仔箱論壇processor). Mix with the butter, then公仔箱論壇# s$ G( E* ^' |
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb# L& Z& n6 M9 c6 z$ c1 O" i
layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- o2 T: \0 G6 m: q; T
2 For the chocolate layer, tip thewww3.tvboxnow.com% r/ `. n1 h: T2 l3 S
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. f# |; Z- v4 l+ ~
into a heatproof bowl and melt over a
" c, _8 Y% t4 k( l4 TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,# y. X3 z- [5 x" O! A+ M7 p
quickly stir together, then pour over
1 {) |$ E8 e' U' n, C, NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least# l" f# l! P" t
3 hrs, or until set.% W) `7 Q9 P$ s7 i2 e- M6 {
3 When the chocolate layer is set,
6 e' X/ X7 @7 A6 {( iprepare the cheesecake layer. Beat
. k7 h: x* F* t' ]2 y, O( cthe soft cheese, cream, vanilla, orange
+ w) v! h3 D6 {/ ? b& B0 G公仔箱論壇zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 k5 @# k! E. _3 b2 Q q, r- e
the mix evenly over the chocolate
( e+ E9 k, {! D. |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
; I7 `1 Q% s% k& A& khours, or overnight. Can be made up to
. g# v1 @( p2 N, @4 l0 NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
& ]7 Z& f3 J# E0 \5 ^* ]/ {, B: s公仔箱論壇in the fridge.公仔箱論壇! H0 j; O0 v: T
4 To serve, remove from the fridge,
0 g! u ?3 ]9 Q- F5 o8 dwww3.tvboxnow.comsift over the cocoa powder and( w9 ^# E; `2 A- U* j* t
sprinkle with the coffee beans. Run
! v& o" ?4 g1 b7 B8 Z0 s6 Stvb now,tvbnow,bttvba knife around the edge of the cake
, N3 v+ i+ r, F! |1 eand release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, x: h" ?1 O; Q1 A
a neater finish, blowtorch the outsidewww3.tvboxnow.com8 Z8 @4 w+ j; d4 W: h& l5 K
of the tin to release the sides.* ~: l2 T, F6 r: l4 L* Z2 @
PER SERVING 605 kcals, fat 45g,& `' s. e" \: a7 U& v' M
saturates 28g, carbs 39g, sugars 31g,www3.tvboxnow.com! b7 d/ L7 G6 G- m7 p% Y
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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