返回列表 回復 發帖

[甜品] Tiramisu cheesecake

Tiramisu cheesecake* @( w5 t/ a* l6 S
1 I3 b! T4 x9 S& [3 |6 S  S! a0 u
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ Q! f; I$ |) i0 B
' N& X3 D5 A, `) c: |) O; U
Prep 30 mins plus chilling and overnight setting
& e- g0 g8 n: l# u- Nwww3.tvboxnow.comCook 10 mins
0 z* L& q) |8 Q) A公仔箱論壇( I% i( B- v# ]. U+ v% b
FOR THE BASE1 }$ D0 i5 g* q% X+ Q  X, @& H
300g dark chocolate digestivestvb now,tvbnow,bttvb$ g, O1 V, e& J7 v1 t' l4 d% P8 Q
80g butter, melted公仔箱論壇1 q. g) P& o8 n6 r5 q
FOR THE CHOCOLATE LAYER
: A) F9 @. ]; A+ t+ Ttvb now,tvbnow,bttvb500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' P& Z9 \; x% J
best quality you can find),www3.tvboxnow.com* z9 f. `( r# }! o  c
finely chopped
8 N6 H* T, A5 I+ U5 m公仔箱論壇300ml double creamwww3.tvboxnow.com6 m) F4 p6 V. w* U
100ml coffee liqueur
  h& C( W/ i# r# Q! btvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
& o! n" z5 ^, }. x$ ]% q. b公仔箱論壇300g soft cheese
& r4 z, V, i7 P  b$ i2 C3 Ztvb now,tvbnow,bttvb200ml double cream
7 H3 @' o( }! j# A  ?$ d% l4 p公仔箱論壇1 tsp vanilla extractTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 q5 x8 v* K7 m
1 orange, zested2 I' `2 v  ?. k3 `9 l2 `- B) L
50g icing sugarwww3.tvboxnow.com$ L5 Y7 {4 j/ F, M) c: G
cocoa powder and crushed coffee公仔箱論壇* R# c3 W# i" X5 M
beans, to serve
4 ]! {% \8 G! O8 Z3 U+ L8 M0 x
* E0 D6 X: ]! [0 Y3 R4 B6 G
: X+ v9 g( j6 j3 S( L2 v) m! {0 c1 Line the base of a 23cm springform
6 b5 g; P" \' Q7 {1 u/ E: L2 B+ lwww3.tvboxnow.comcake tin with baking parchment. Put
) |: ], U4 a' Athe biscuits in a food bag and crush
" {* X4 h+ w: f4 a- P5 @  j9 y% y1 sas finely as possible using a rollingwww3.tvboxnow.com( o/ d7 G' K2 ^/ k+ Q, x
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; L3 e4 }' M, U$ j% x; }, |
processor). Mix with the butter, then* C/ C: P% A/ c6 Q# p: y, Y1 H
tip into the tin, pressing it into a flat
* E5 F, c$ d5 z4 y4 |( \layer. Chill until firm.
4 r$ |8 e" i8 B" Y# e8 Ewww3.tvboxnow.com2 For the chocolate layer, tip the; r% N0 g) K  [8 n0 [% z* _( [* W
chocolate, cream and coffee liqueur
( O  B4 N. p6 O; G- j) P/ c3 Winto a heatproof bowl and melt over aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" B$ o# Z! i" ~! h" o0 ^0 ]# k
pan of simmering water. Once melted,www3.tvboxnow.com4 r9 Y  g; G6 a5 G( l
quickly stir together, then pour over
2 X; J5 ?, n# F* ?% V! j: Etvb now,tvbnow,bttvbthe biscuit base. Chill for at least
9 z% h7 l( Z! Y7 H6 B4 C- {tvb now,tvbnow,bttvb3 hrs, or until set.www3.tvboxnow.com1 f4 c& w# s- L* w
3 When the chocolate layer is set,
& H$ q% x% k" L5 V- T- W. y3 U% |5 z4 [prepare the cheesecake layer. Beat! C0 @' u" E! ~  I) g
the soft cheese, cream, vanilla, orange
5 I% Q* _, H; x$ V) L) j# J7 R. ?% e6 F7 iwww3.tvboxnow.comzest and sugar together, then spread
+ M1 ~8 B8 h& }. f7 K. j公仔箱論壇the mix evenly over the chocolatewww3.tvboxnow.com9 y: ]7 F' j0 r9 \, `8 a
layer and swirl. Chill for a couple of& p; d! R9 ]" f1 I
hours, or overnight. Can be made up to! E1 ~. Z; p$ c" d" S
two days in advance and kept, covered,
3 j0 P% u. k4 [4 Y2 cwww3.tvboxnow.comin the fridge.
* [3 Z1 |9 }# b5 t1 U# dtvb now,tvbnow,bttvb4 To serve, remove from the fridge,  f% ?( g. w! ^! W( Z3 V
sift over the cocoa powder and
7 @0 Z6 I0 Z1 o; m6 y' Etvb now,tvbnow,bttvbsprinkle with the coffee beans. Run
8 x$ M. {" [6 q& I7 f+ Atvb now,tvbnow,bttvba knife around the edge of the cake
/ b4 x% a7 C9 u4 U& xwww3.tvboxnow.comand release from the tin to serve. For
& ~9 l& r2 ?0 J) j# ^9 ma neater finish, blowtorch the outsidewww3.tvboxnow.com4 \9 f  |+ B9 q5 V. P  e. p
of the tin to release the sides.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" _7 P6 u0 v" r0 L8 F* ~
PER SERVING 605 kcals, fat 45g,# d* V' D0 t! V1 E% I
saturates 28g, carbs 39g, sugars 31g,
; H. ?: k( ]% F6 {' V, Ufibre 2g, protein 6g, salt 0.5g
返回列表